Discover our Lebanese restaurant with a view of the sea. From tapas and meze to new and captivating culinary tastes through Lebanese cuisine; embark on a gastronomic journey at Byblos. This beachfront restaurant not only offers an immersive dining experience to share with family and friends but also transforms in the evening to an elegant outdoor terrace with live music where you can experience the authentic living of Bahrain's rich culinary scene.
Hours
- Sunday – Wednesday
- 6:00 pm – 12:00 midnight
- Thursday – Friday
- 4:30 pm – 1:00 am
- Saturday
- 4:30 pm – 12:00 midnight
- Closed Monday
Byblos will be closed for the summer beginning June 29 and will reopen September 16.
Menu
Signature Dishes
Mixed mezze platter
Mixed grill
Manakish
Lamb Shank Ouzi
Meet The Team
Tony El Khoury
Specialty ChefBorn and raised in the vibrant city of Zahle, Lebanon, Chef Tony has honed his skills to perfection with over a decade of experience in renowned restaurants. The menu he crafted for Byblos is his modern take on the recipes of his hometown. Chef Tony’s deep-rooted passion for food was inspired by his family’s traditions. He discovered a connection to the culinary arts through the shared experience of tasting the dishes.
“With each bite, I learned to appreciate the nuances of flavours, textures and the art of harmonizing ingredients to create culinary masterpieces.”
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