Savour an international buffet freshly prepared in an open kitchen and interactive cooking stations in this indoor-outdoor dining hot spot.
- Every Day 7:00 am – 11:00 am
- Sunday – Thursday 12:30 pm – 3:00 pm Saturday 12:30 pm – 3:30 pm
- Friday Brunch
- 1:00 pm – 4:00 pm
- SUSHI AND SASHIMI
The finest-grade sushi, sashimi, traditional and specialty rolls handcrafted by sushi chef Dillip and his team.
- AUTHENTIC ASIAN
Traditional Asian favourites include wok stir-fried dishes and homemade noodles.
- FRESH SEAFOOD
A plethora of the finest and freshest chilled seafood available in Bahrain.
- HEAVENLY DESSERTS
A beautifully crafted selection of desserts from around the world.
- Fridays, 1:00 pm – 4:00 pm
Start the weekend on a leisurely note with our Friday Brunch at Bahrain Bay Kitchen and enjoy lavish culinary offerings, including five unique food stations serving Arabic, Western, Indian, Japanese and Chinese delicacies.
Hyung Gyu KimExecutive Chef
Executive Chef Kim brings more than 10 years of experience working in some of the finest restaurants in the world. Most recently executive chef at W Hotel Doha, he attended the prestigious Le Cordon Bleu London and went on to work at Corinthia Hotel and Jumeirah Hotel London. At Four Seasons Hotel Bahrain Bay, Chef Kim is in charge of the entire culinary operation, leading a team of nearly 60 employees of 15 nationalities.
“I want to use fresh, local ingredients as much as possible, so our culinary offerings are always seasonal. I am a true believer that chefs should have good relationships with their suppliers and farmers. I need to know the product from farm to fork.”
More Dining Options
re Asian Cuisine | Wolfgang Puck
Featuring Wolfgang Puck’s modern take on traditional Asian cuisine, Bahrain’s most elevated restaurant dazzles with innovative dishes, art-deco–inspired design and the best views of the Kingdom’s skyline.
Signature Bay View dishes, traditional mezze selections, light bites, fresh salads and a delicious selection of meats and seafood are now available for take-away and home delivery. Two and three course set menus may also be enjoyed through our Taste of Bay View selection. Explore pastry chef Imad’s magical cake creations for all your special occasions and celebrations.
Blue Moon Lounge | Wolfgang Puck
Conceived by Wolfgang Puck and inspired by Moroccan design, our elite 50th-floor lounge towers above the city. Sip on handcrafted cocktails alongside floor-to-ceiling views of Bahrain’s magical lights.
Indulge in an à la carte menu featuring international dishes, plant-based cuisine by Matthew Kenney and an extensive offering of handcrafted mocktails and the world’s most prestigious coffee and teas. Return for afternoon tea where delicate finger sandwiches and fluffy scones meet a fanciful selection of pastries.
CUT Bar & Lounge
Sink into a plush lounge chair or take a seat at the tasting table, where we treat you to an expansive collection of wines, spirits and classic bar bites. Our mixologists get creative with regional and locally sourced ingredients infused in their cocktails.
Pool and Beach Cabanas
Truly a paradise surrounded by magnificent turquoise waters of Bahrain Bay, escape to a private white-sand beach or make yourself comfortable right by any of our three swimming pools. Enjoy a midday lunch, refreshing cocktails or return in the evening for shisha and late night bites.