Cooper’s Cut is a modern steakhouse near Tower Bridge, offering premium cuts alongside seasonal produce and a curated wine list.
Hours
- Breakfast
- Every Day 7:00 am – 10:30 am Last Order 10:15 am
- Lunch
- Monday – Saturday 12:00 noon – 2:30 pm Last order 2:15 pm
- dinner
- Monday – Saturday 6:00 pm – 10:00 pm Last order 9:45 pm
- Sunday Roast
- Sunday 12:00 noon – 9:00 pm Last order 8:45 pm
Signature Dishes
Hereford T-Bone
Belted Galaway Beef Steak TartareSmoked Scallop, Maison Kaviari
Granny Smith Apple Tarte TatinCrème Fraîche Ice Cream
Highlights
The Art of Exceptional Steak
British Hereford and Japanese Wagyu are expertly hand selected and grilled to highlight their remarkable textures.
Fire-Led Cooking
Rooted in heritage and inspired by innovation, Cooper’s Cut introduces Ten Trinity Square to contemporary fire-led cooking.
Curated Beverage List
Our cocktail collection is anchored by a contemporary take on the Martini and supported by a curated selection of reimagined classics, all thoughtfully crafted to match the flavours of every cut.
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