Dynamic and passionate about all things botanical, One-Ninety Bar indulges the senses with sophisticated craftsmanship in every shake and stir. Subtly playful, much like the play of light and dark throughout the space, One-Ninety Bar has a “secret garden” – a breezy outdoor terraza perfect for balmy, al fresco imbibing.
HOURS
- Daily
- 8:00 am – 10:30 pm
Highlights
GARDEN@ONE-NINETYLush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is ideal for relaxed socials and inspired by the nearby Singapore Botanical Gardens. The menu is kept fresh and keenly focused on market produce, with a dedicated plant-based selection, craft cocktails and wellness-focused alternatives.
PERANAKAN WEEKEND AFTERNOON TEAFour Seasons Hotel Singapore and Michelin-starred Candlenut presents a specially crafted Afternoon Tea featuring elegant Straits-Chinese signatures and classics peppered with playful creativity.
Cocktail JourneyOne-Ninety Bar beckons with the promise of an indulgence in artisanal spirits.
Meet the Team
Gabriel Carlos
Bar ManagerOutgoing, attentive and charismatic, Bar Manager Gabriel Carlos is a familiar face at major bar events around the world. Better known as Gab, he joins One-Ninety Bar after honing his craft and overseeing the entire spirit collection and the American Whiskey Embassy program at Manhattan, located inside Regent Singapore (formerly a Four Seasons hotel) and ranked #14 on The World's 50 Best Bars list.
Events
- Saturdays & Sundays, 2:00 pm – 5:00 pmReservations
PERANAKAN AFTERNOON TEA
Four Seasons Hotel Singapore and Michelin-starred Candlenut presents a specially crafted Afternoon Tea featuring elegant Straits-Chinese signatures and classics peppered with playful creativity. Complete the afternoon with a trio of locally-inspired craft cocktails by Bar Manager Gabriel Carlos, the Candlenut signature tea blend – an exquisite blend of oolong and butterfly pea flower with fragrant notes of jasmine and pandan, a fine selection of specialty teas or choose to have craft Lavazza coffee freshly brewed at the table.
- Daily through December 30 from 5:30 pm – 7:30 pmReserve now
GARDEN@ONE-NINETY
Celebrate our bar in a garden with complimentary meat and plant-based skewers grilled à la minute with any order of cocktail, mocktail, wine, beer, spirit and beverage of your choice.
More Dining Options
![Garden@One-Ninety outdoor lounge with rattan chairs, square tables for four, portico ceiling, hanging plants and lighting]()
DetailsGarden@One-Ninety
Lush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is set in an alfresco terrace. Ideal for relaxed socials and inspired by the nearby Singapore Botanic Gardens, the menu is kept fresh and keenly focused on market produce, with a dedicated plant-based selection, craft cocktails and wellness-focused alternatives.
![Woman sets table in restaurant with red leather bucket chairs around dining tables, carved wood walls]()
DetailsJiang-Nan Chun
Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our award-winning restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.
![Avocado salad with mixed baby cresses and miso dressing]()
DetailsGourmet To Go
Enjoy fresh market flavours and signatures dishes from our award-winning kitchens in the comfort of your home, crafted with your wellness in mind.
![Hotel staff pours coffee from carafe into cup on brunch tray on in-room dining table]()
DetailsIn-Room Dining
Whether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
![The One Ninety Restaurant, a lush, botanical-inspired modern Asian brasserie serving wine and assorted pastries]()
DetailsOne-Ninety Restaurant
Relish the exciting interplay of wholesome Provençal cuisine with an Asian twist enlivened by fresh, natural flavours. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush botanical-inspired modern Asian brasserie.
