Call us to book your table. +82 (2) 6388-5500 Online Reservations

Reminiscent of a bustling European market hall, this show-stopping buffet is an international bazaar of foods, flavours and cuisines, all prepared à la minute at interactive, live cooking stations.

HOURS

Breakfast
Daily, 6:30 am – 10:30 am Adult – KRW 50,000 / Child – KRW 25,000
Lunch
Friday, 11:30 am – 2:30 pm Adult – KRW 108,000 / Child – KRW 54,000
Dinner
Friday, Saturday & Sunday, 5:30 pm – 9:30 pm Weekdays: Adult – KRW 118,000 / Child – KRW 59,000 Weekends: Adult – KRW 128,000 / Child – KRW 64,000
Weekend Brunch
Saturday & Sunday, 11:30 am – 3:00 pm Adult – KRW 118,000 / Child - KRW 59,000
Weekend Dessert Buffet
Saturday & Sunday, 3:00 pm – 5:30 pm Adult – KRW 48,000 / Child – KRW 24,000 (+ KRW 60,000 for free-flow sparkling wine)
Please note
Hours are subject to change due to government guidelines.

Signature Dish

  • Chef wearing tall white hat arranges fresh lobster, seafood on ice at buffet The Market Kitchen buffet station
    Fresh Lobster

    Let our chefs prepare you a fresh lobster cooked to order

Food tends to just sit at buffet restaurants. Our specialty is à la minute, with chefs at the live stations happy to engage guests and take special requests. It really sets us apart.

Jaeyoung Lee Executive Chef
Reservations and Inquiries +82 (2) 6388-5500 Online Reservations

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