Dining

The Market Kitchen

Call us to book your table. +82 (2) 6388-5500 Online Reservations

Reminiscent of a bustling European market hall, this show-stopping buffet is an international bazaar of foods, flavours and cuisines, all prepared à la minute at interactive, live cooking stations.

HOURS

Breakfast
6:30 am – 10:30 am 50,000 (Adult)
Lunch
11:30 am – 2:30 pm 95,000 (Adult)
Dinner
Sun - Thuㅣ5:30 pm – 9:30 pm Fri - Sat (1st seating)ㅣ5:30 pm – 7:30 pm Fri - Sat (2nd seating)ㅣ8:00 pm – 10:00 pm 118,000 (Adult)
Weekend Brunch
1st seatingㅣ11:30 am – 1:30 pm 2nd seatingㅣ2:00 pm – 4:00 pm 111,000 (Adult)
* Children (49 months to elementary schooler)
50% of Adult price applied

Signature Dish

  • Chef wearing tall white hat arranges fresh lobster, seafood on ice at buffet The Market Kitchen buffet station
    Fresh Lobster

    Let our chefs prepare you a fresh lobster cooked to order

Food tends to just sit at buffet restaurants. Our specialty is à la minute, with chefs at the live stations happy to engage guests and take special requests. It really sets us apart.

Jaeyoung Lee Executive Chef
Reservations and Inquiries +82 (2) 6388-5500 Online Reservations

Events

  • Saturday, Sunday and Public Holidays from 11:30 am – 3:00 pm

    Weekend Brunch

    Start your brunch at The Market Kitchen with a complimentary glass of Cremant and all-you-can-eat grilled lobster.

More Dining Options

×

EXCLUSIVE OFFER FOR YOU

  • Complimentary perks, best rate guaranteed and personalized service when you book with us.
REVEAL OFFER * Terms and Conditions
×

Click here to access your Exclusive Offer anytime.

请注意,您即将跳转至四季酒店在中国境外运营的网站。
明白