In-room Dining

Reminiscent of a bustling European market hall, this show-stopping buffet is an international bazaar of foods, flavours and cuisines, all prepared à la minute at interactive, live cooking stations.

Step into our sunny, light-filled space to savour authentic Italian cuisine. Head Chef Ivan Spadaro brings the vibrant flavours of the Mediterranean to life, using cherished family recipes and seasonal ingredients, each perfectly complemented by an extensive selection of wines, cocktails and other beverages.

Take your pick of assorted pastries, cakes or sweet bites and sip on specialty teas and coffees in our laid-back café or take them to go.

Join celebrity chef Akira Back at a unique and creative dining experience with modern Japanese fare and a Korean essence that will stimulate and excite your senses.

Our renowned Cantonese restaurant brings the grandeur of Shanghai’s swinging 1920s to modern Seoul, showcasing the flavours of the region with local, seasonal ingredients; distinctive culinary presentations and authentic recipes to delight your senses.

Make yourself at home at Maru – Korean for “living room” – and enjoy a refined offering of Korean favorites and international dishes.

Exotic, glamorous and steeped in the worldly romance of its namesake bon vivant, the legendary Charles H. Baker, this intimate bar discreetly hidden away on our lower level is where cocktail connoisseurs go to find the perfect drink.

OUL pays homage to the ever-changing identity of after-hours Seoul. This late-night contemporary bar is an artful exploration of the city’s traditional history, the turn of the century, and of today and beyond, where Korean specialties and seasonal drinks are served alongside bar bites crafted by world-class chefs.