Make yourself at home at Maru – Korean for “living room” – and enjoy a refined offering of Korean favorites and international dishes.


Continental-Style Breakfast
7:00 am – 11:00 am
All-Day Dining
11:00 am – 10:00 pm
Dress code
Smart casual; long pants and closed-toe shoes required for gentlemen No sportswear, sandals, flip-flops or slippers

Signature Dish

  • Strawberry bingsu

    Vacherin Fraise and Korean bingsu come together in this French-Korean dessert crafted by Pastry Chef Pierre-Jean Quinonero and Executive Pastry Chef Jimmy Boulay.

More Dining Options