All Food and Drink
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MKT Restaurant & Bar
With 180-degree views of downtown, our signature bar presents a sustainable California-centric menu of seafood, local meats and seasonal produce along with handcrafted cocktails. - Learn More
In-Room Dining
Choose from an extensive menu of our farm-to-room fare. The freshest regional ingredients take on a global accent around the clock. - Learn More
Private Dining
Savour the best of California cuisine from Executive Chef Kevin Tanaka in one of our three private-dining spaces designed for corporate dinners and social events.
Culinary Experiences
Craft Cocktails
Join us for handcrafted drinks you won’t find anywhere else.1 / 3Private Dining
Savour the best of California cuisine in one of our three private dining rooms at MKT; ideal spaces to host business meetings, birthday parties or wedding celebrations, with a customized menu and drink pairings by our team.2 / 3Experience Wine Country
Travel with a Bin 415 sommelier on a curated day trip through Northern California Wine Country, where you’ll visit small, family-owned boutique wineries and receive behind-the-scenes access — from crush pads to wine caves to vineyards.3 / 3
Meet The Team

Kevin Tanaka
Executive ChefHailing from Hawaii, Chef Tanaka has worked in some of the finest hotels and restaurants throughout the Bay Area, allowing him to bring a wealth of experience to the property. His passion for farm-to-table principles are deep-rooted. He enjoys scouring local farmers markets in search of fresh and seasonal ingredients to inspire the dishes found on his next menu.

Michael Brown
Pastry ChefA South Africa native, Michael Brown oversees a team whose sweet and savoury creations are often the last impression for Hotel guests, event attendees and MKT Restaurant – Bar patrons. With over a decade of experience, Brown most recently was the pastry chef at Kith and Kin in Washington D.C. Brown’s signature style incorporates multiple flavours and textures with clean lines, so it's no surprise his favourite dessert is Opera Torte for its precise design and and rich flavour.