Truffle season is back !
Add white truffle from Alba to any course of your choice – EUR 8 for 1 gram; EUR 80 for 10 grams
Tasting Menu
EUR 125 per person
- -Saffron Arancinis, tuna tartare
- -Yellowtail kingfish crudo marinated with lemon
- -Semi-cooked red tuna crudo, chanterelles mushrooms, Piemont hazelnuts
- -Pumpkin soup, roasted chestnuts, cep mushrooms
- ***
- Lobster spaghetti
- ***
- Pan-fried sea bass, clams and its broth
- OR
- Beef Tagliata cooked over a wood oven fire
- ***
- Shades of Piemont hazelnuts, refreshed with lemon
Vegan Menu
EUR 110 per person
- -Pumpkin soup, roasted chestnuts, cep mushrooms
- -Escabeche of zucchinis, caper’s water
- -seasonal mushroom carpaccio, arugula, hazelnuts
- ***
- Basil pesto spaghetti
- ***
- Eggplant parmigiana
- ***
- Seasonal fruit plate
Vegetarian Menu
EUR 110 per person
- -Pumpkin soup, roasted chestnuts, cep mushrooms
- -Safran arancini, tapenade, candied tomatoes
- -Baby spinach salad, parmesan cheese, truffle vinegar dressing
- ***
- Ricotta cheese tortellis, lemon, fresh mint
- ***
- Ricotta cheese Milanese style
- ***
- Shades of Piemont hazelnuts, refreshed with lemon