Perched above the Atlantic just steps from the beach, fresh grilled fare captures the spirit of the western tropics at our casual poolside restaurant.
- 11:30 am – 5:00 pm
- Every Friday & Saturday from 6:00 pm – 10:00 pm
Ocean Pool BBQ
Enjoy our elevated Ocean Pool BBQ courtesy of our talented culinary team at The Ocean Club, A Four Seasons Resort. We have curated an indulgent menu including dishes from Nassau Street Corn & St. Louis Style Ribs to Blackened Catch of the Day & Grilled Lobster. Savour every moment while you dine with us in paradise.
My professional goal is combining flavours, technique and presentations without affecting the nutritional value of the ingredients.Curtis Smithen Executive Chef
More Dining Options
Michelin-starred chef Jean-Georges Vongerichten serves an imaginative blend of French-Asian cuisine with a seafood twist and a dash of Bahamian spice in an inspiring setting atop a white-sand bluff.
Savour iconic Bahamian cocktails and our signature drinks along with a menu of light and casual cuisine by Jean-Georges Vongerichten as you sway to the rhythm of live music and look onto idyllic ocean views.
Whether you prefer breakfast in bed, dinner on your private terrace or a picnic on the beach, we’ll bring our exceptional Paradise Island dining to you whenever you like, day or night.