EVERYTHING YOU NEED
- Authentic Local Flavours
Our menus feature ingredients grown in Maui’s volcanic slopes and lush valleys, including olive oil from a nearby grove, cheese from the island’s goat farms and seafood plucked straight from the Pacific.Details
- Resort Restaurants & Bars
Your guests can choose from five on-site options for dining and drinks, including culinary icon Wolfgang Puck’s famed Spago, our oceanfront Ferraro's Bar e Ristorante and our stylishly laid-back Lobby Lounge.Details
- Private Dining
For intimate gatherings, Spago, DUO Steak and Seafood and Ferraro's Bar e Ristorante all offer private-dining rooms perfect for special family dinners, cocktail parties or important business meetings.
- Traditional Hawaiian Luaus
With Mai Tais, lei, hula dancers, and an island-inspired menu featuring fresh seafood, a luau on our lush oceanfront lawn is the perfect way to bring everyone together to say “aloha.”
- Gourmet Garden Picnics
For a casual evening, groups can kick back on foldable beach chairs or blankets on our lush oceanfront lawn to watch a fire dancer or local musician perform, all while sipping sparkling wine and enjoying a picnic dinner featuring grilled meats and mahimahi.
Michael PatriaExecutive Chef
“My philosophy on cooking is simple: put a modern spin on classic techniques and, most importantly, have fun with it.”