Sit down in one of our three, thatched-roof dining pavilions, separated by calming reflecting ponds, for Asian and regional specialties from our tandoor and curry kitchen; or, join our chef at the teppanyaki counter in the middle of a dramatic water garden for an inspiring meal made right before your eyes.
HOURS
- Breakfast
- 7:00 am – 11:00 am
- All-day dining
- 12:00 noon – 5:00 pm
- Dinner
- 7:00 pm – 10:30 pm
- Teppanyaki Counter Dinner
- Monday to Thursday and Saturday 7:00 pm – 8:30 pm and 9:00 pm – 10:30 pm
Signature Dishes
Tandoori Lamb chopsRoyal Cumin, Ginger, Fennel, Sheermal Bread
Chinese-inspired Dish Selection
Indian Thali
Teppanyaki
Ayurvedic Cuisine
EVENTS
- Every Friday Night
Indian Night
Spice up your night with a tongue-tingling tour of the subcontinent’s culinary favourites. Enjoy a glass of fresh nimbu pani paired with panipuri and chaat hors d’oeuvres, then tuck into smoky flatbreads, succulent meats and charred paneer from our tandoor; hot hoppers cooked fresh to order; and delights from Kerala, including dry-fried chicken wings to tender-sweet lamb raan. For dessert, don’t miss the spiced tandoori pineapple. - Every Sunday Night
Seafood Night
We’ve cast our net wide for this buffet, where oysters on ice, flambéed scallops, Maldivian lobsters and a catch of local delights – many supplied by low-impact partners like our Maldivian hand-line fishermen – are prepared before your eyes in different ways. Enjoy sushi and sashimi, teppanyaki, lobster risotto, stir-fries and Bánh cuốn, plus an array of salads and desserts.
More Dining Options
![Couple holds hands, walks on wood path over water to Seabar outdoor bar and lounge]()
DetailsSeabar
Take the short stroll out to one of the most relaxed decks in the Maldives. Here, comfortable cushions, signature frozen margaritas and tapas-style plates invite you to admire the lemon sharks and reef fish in the turquoise waters below you, in an intimate, overwater setting.![Shisha Bar patio with glowing Moroccan lanterns over plush blue benches, silk pillows, over lagoon]()
DetailsShisha Bar
Perched over the lagoon on Al Barakat’s lower level, this pre-dinner hot spot is open to the sea, with curtained sofas and ornate lanterns that set an atmospheric mood for cocktails or Turkish coffee and shisha.![Outdoor terrace of an over-water villa, featuring wooden floors, table and chairs, lounge seating, staircase]()
DetailsIn-Villa Dining
Whether you want to share a romantic dinner in the privacy of your villa, need to feed a hungry group or are just looking for a quiet evening in, our extensive, in-room menu has just what you’re looking for, day or night.![A couple talks on the beach at sunset, a tiki torch burns, table and chairs sit on beach]()
DetailsFuego Grill
Want something hearty for dinner after an adventure-packed day? Savour our fresh catch of the day as well as a wide selection of organic and prime-cut meats, salads and Asian dishes with your toes in the sand at our casual, beachfront grill.![Resort infinity pool leading out to turquoise ocean, wooden lounge chairs and light blue umbrellas]()
DetailsPoolside Bar
Need a little refreshment in between dips in the pool? Wine, cocktails and refreshing tropical drinks are served here throughout the day, as well as salads, sandwiches and lighter fare to keep the whole family fueled up and ready to play.![A comfortable, oceanside bar at the Blu Beach Club with plush chairs and a variety of cocktail selections]()
DetailsBlu Bar
Stop to sip exotic juices, tropical cocktails or a refreshing, young coconut as you look onto the lagoon, or join us for an aperitif or glass of sparkling Prosecco before your Italian dinner next door at Blu.![Wicker lanterns hang above clean place-settings adjacent to the ocean at the Blu Beach Club]()
DetailsBlu Beach Club
Our legendary all-day hangout serves up sophisticated Italian cuisine, spectacular sunsets and an unbeatable ambience. Chill under poolside cabanas as you savour Neapolitan pizza, authentic gelato and menus crafted by Michelin-distinguished Italian chef Gaetano Trovato.![An aerial view of colourful vegetable dished at Al Barakat]()
DetailsAl Barakat
Named for the North African scholar who made the Baa Atoll his home in the 12th century, our overwater restaurant offers stylish, indoor and outdoor-rooftop seating for you to sample the flavours of Lebanon, Morocco and Armenia.
