Our legendary all-day hangout serves up sophisticated Italian cuisine, spectacular sunsets and an unbeatable ambience. Chill under poolside cabanas as you savour Neapolitan pizza, authentic gelato and menus crafted by Michelin-starred Italian chef Gaetano Trovato.
- 8:00 am – 10:30 am
- 12:00 noon – 3:00 pm
- Easy dining
- 3:00 pm – 7:00 pm
- 7:00 pm – 10:30 pm
- Baked Snapper
Bottarga, Almonds, Spinach
Yellowfin tuna, avocado, buffalo mozzarella
- Sous Vide Eggs
Asparagus, 62-degree eggs, truffle oil, parmesan cheese fondue
- Linguine Nerano
Zucchini, cream, parmesan cheese
- Manzo Gioacchino
Beef tenderloin, seared foie gras, wilted spinach, port wine jus
- Lasagnetta Moderna
- Every Tuesday
Lobster NightDelight in the fresh, intense flavours of Sardinian-inspired specialties at Blu, featuring the “King of the Crustaceans” and a five-course menu complemented by a selection of Italian and Sardinian wines.
More Dining Options
Al BarakatNamed for the North African scholar who made the Baa Atoll his home in the 12th century, our overwater restaurant offers stylish, indoor and outdoor-rooftop seating for you to sample the flavours of Lebanon, Morocco and Armenia.
SeabarTake the short stroll out to one of the most relaxed decks in the Maldives. Here, comfortable cushions, signature frozen margaritas and tapas-style plates invite you to admire the lemon sharks and reef fish in the turquoise waters below you, in an intimate, overwater setting.
Poolside BarNeed a little refreshment in between dips in the pool? Wine, cocktails and refreshing tropical drinks are served here throughout the day, as well as salads, sandwiches and lighter fare to keep the whole family fueled up and ready to play.
Fuego GrillWant something hearty for dinner after an adventure-packed day? Savour our fresh catch of the day as well as a wide selection of organic and prime-cut meats, salads and Asian dishes with your toes in the sand at our casual, beachfront grill.
Blu BarStop to sip exotic juices, tropical cocktails or a refreshing, young coconut as you look onto the lagoon, or join us for an aperitif or glass of sparkling Prosecco before your Italian dinner next door at Blu.
In-Villa DiningWhether you want to share a romantic dinner in the privacy of your villa, need to feed a hungry group or are just looking for a quiet evening in, our extensive, in-room menu has just what you’re looking for, day or night.
Shisha BarPerched over the lagoon on Al Barakat’s lower level, this pre-dinner hot spot is open to the sea, with curtained sofas and ornate lanterns that set an atmospheric mood for cocktails or Turkish coffee and shisha.
Café LandaaSit down in one of our three, thatched-roof dining pavilions, separated by calming reflecting ponds, for Asian and regional specialties from our tandoor and curry kitchen; or, join our chef at the teppanyaki counter in the middle of a dramatic water garden for an inspiring meal made right before your eyes.