Where Are Best Beach Vacations In the World?

Whether you prefer an aquatic adventure, the most colourful sunset or the tranquillity that comes from serene crystal waters, the world is full of opportunities to revel in paradise.

In seeking the best beach vacations in the world, we’ve compared your favourite stretches of sand, as displayed on social media, with our own beloved picks, from Bora Bora to Vietnam. These 12 beaches, selected from six regions around the world, are ideal for your next tropical getaway.

Best Beaches in the Pacific Islands

Amid away-from-it-all volcanic islands, the beaches of Indonesia and French Polynesia boast sapphire waters surrounded by emerald mountains.

Traveller’s Pick: Bora Bora

 

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On Instagram, Bora Bora is repeatedly deemed a favourite escape, even called the land of “50 shades of blue.” In addition to the seemingly endless waters, guests can soak in the sight of Mount Otemanu. The recently enhanced overwater bungalow suites at Four Seasons Resort Bora Bora take the beach vacation to the next level, offering 360-degree views and complete immersion in the aquatic life.

Editor’s Pick: Bali at Jimbaran Bay


Sundara, Bali at Jimbaran Bay

Sundara, lauded as the best beach club in Bali, sets this escape apart from the rest. Enjoy live music, sundown cocktails and fresh Jimbaran seafood while you lounge beachside.

The lure of the exotic leads us to another one of our favourite tropical escapes: the beach of Jimbaran Bay. With volcanic mountains visible in the distance, soft white sand and year-round warm temperatures characterize the Bali beach.

After relaxing in the sun, get active with catamaran spilling, stand-up paddle boarding and surfing Bali’s famous breaks. Linger for Jimbaran’s magical sunsets with a drink at Sundara beach club and fresh seafood at Four Seasons Resort Bali at Jimbaran Bay.

Best Beaches in Latin America

Though typically known for its vivid rain forests, South America and Central America can also claim some of the world’s most beautiful beaches.

Traveller’s Pick: Costa Rica

 

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No setting sun is more gorgeous than one dozily sinking behind the ocean, which is why Costa Rica is one of your favourite beaches at day’s end. With warm gulf waters, pristine white sands and tropical trees swaying inland, the Gulf of Papagayo is a premier setting for beach photos – day and night.

Editor’s Pick: Punta Mita


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The Marieta Islands just off the coast of Mexico have hidden beaches perfect for a secluded escape.

With nearby golf courses and opportunities for surfing, Punta Mita is one of our favourite beaches for those who want to do more than just relax.

For a day excursion, visit Islas Marietas National Park, just a few miles west of Four Seasons Resort Punta Mita and relax on one of the world’s most unusual beaches. The islands, formed by volcanic activity, are rich in natural wildlife. From December to March, marvel at the power and grace of humpback whales during their migration through the bay.

Best African Beaches

Home to some of the best lesser-known snorkelling and diving spots, the islands off Africa are excellent options for your next beach getaway.

Traveller’s Pick: Seychelles

Just off the coast of East Africa lie Four Seasons Resort Seychelles and Four Seasons Resort Seychelles at Desroches Island, home to numerous beaches and nature reserves. Nature is awe-inspiring here. You may even catch a glimpse of a rare giant Aldabra tortoise.

“Nothing can beat Seychelles sunsets,” says traveller Tania Gae Mllitello. Besides the beautiful close of the day, she also loves the relaxed atmosphere and the great surfing waves. “On a Sunday afternoon you can go there and find many Seychellois and tourists together catching waves or having a picnic by the beach.

Editor’s Pick: Mauritius


Hidden enclave by ocean

Surrounded by the turquoise waters of the Indian Ocean and basking in nearly year-round sunshine, Mauritius is an island paradise.

The island of Mauritius, blissfully stranded in the Indian Ocean, beckons travellers who seek the serenity of being one with nature. At Four Seasons Resort Mauritius at Anahita guests can enjoy three private beaches, with their choice of a beach sofa, palm tree hammock or sun lounger on Ile aux Cerfs, the Resort’s exclusive private island.

Sail the turquoise sea, marvel at giant tortoises on the beach, play golf on a championship course, or just gaze at the glinting water outlined by the Bambou Mountains in the distance.

Best Beaches in Southeast Asia

With some of the world’s most varied coral reefs and year-round tropical climate, the “East Indies” offer travellers some of the most picturesque scenes for their beach vacation.

Traveller’s Pick: The Maldives

Guests seeking stillness and tranquillity often turn to the beaches of the Maldives, a nation made up of more than 1,000 coral islands known for their blue lagoons and underwater scenery. Katharina Horstmann claims the Maldives at Landaa Giraavaru as her favourite beach because “it reveals the perfect beauty of nature.”

“For me, [true happiness] is when I walk alone on the beach through the coral sand, while the shallow turquoise water tickles my toes.”

For the ultimate in peaceful seclusion, escape to Maldives Private Island Voavah at Baa Atoll.

Editor’s Pick: Hoi An, Vietnam


Beach at Hoi An, Vietnam

Enjoy direct access to Ha My Beach from your suite at Four Seasons Resort The Nam Hai in Hoi An, Vietnam.

Lying in Vietnam’s cultural heartland, the tranquil kilometre-long stretch of beach in Hoi An has been deemed one of the world’s best beaches, and it’s also a relaxing perch from which to explore the country’s rich history.

In between bouts of lazing in the sun, take an excursion to any of the three UNESCO heritage sites nearby: Hue’s imperial city, the temple sanctuary of My Son and Hoi An’s enchanting lantern-lit streets.

Best Beaches in the United States

Whether you’re looking to ride a gnarly wave, sail the Atlantic or escape to the peaceful exotic, the United States of America has a beach for you.

Traveller’s Pick: Lanai, Hawaii

Though Lanai begs to be photographed for its Hawaiian sunsets, swaying palms and sweeping views of the Pacific, its starry night sky is what moved Mark Edward Harris to share the beauty of what has been long celebrated by guests as a favourite American beach destination.

Spend the day playing in the white sands of the secluded “Shipwreck Beach,” accessible only by 4×4 jeep, and snorkelling in the waters of Hulopoe Bay, a protected marine preserve. Then hike to Pu’uPehe (Sweetheart Rock), 20 minutes from Four Seasons Resort Lanai, and stare into the glittering nighttime.

Editor’s Pick: Palm Beach, Florida


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Make Palm Beach, Florida your perch to enjoy natural views and beach tranquillity.

With 47 miles of pristine golden beaches, Palm Beach, Florida, has a setting for everyone – from romantically private stretches of sand to family-friendly beaches with playgrounds, nature centres and beach parks that offer snorkelling, windsailing, fishing or paddleboarding. Catch a gleeful glimpse of a loggerhead turtle, or relax in a cabana with the complimentary service of personal beach staff at Four Seasons Resort Palm Beach.

Best Caribbean Getaways

Southeast of the Gulf of Mexico, the tropical Caribbean is home to more than 7,000 islands, islets, reefs and cays. How do you choose the best?

Traveller’s Pick: Nevis

 

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Called a “hidden gem” by guests, Nevis offers lovely beaches that are almost never crowded. “We spent every evening on this beach watching the beautiful sun set into the ocean,” says Anna Ng, who selected Nevis as her favourite beach getaway. “You truly feel like you’re on a quiet, remote island away from the rest of the world.”

On the north side of the island is a sweet spot, Lovers Beach, virtually hidden from the road. Its secluded location ensures guests optimal privacy. Locals agree that the best beaches on the island are on the northern and western shores. A more popular spot is Pinney’s Beach, running for about three miles near Four Seasons Resort Nevis.

Editor’s Pick: Anguilla


Anguilla hammock

Relax in your choice of a hammock or beach lounger while enjoying the laid-back atmosphere in Anguilla.

From hidden coves to long stretches of powdery sand, Anguilla is home to 33 breathtaking beaches. And with no cruise ships or casinos allowed, you’re promised a relaxing scene for unwinding. Bask in the low-key spirit of the British Overseas Territory while locals share their passion for boat racing, Caribbean music – and food.

Its impeccable scenery combined with a coastal dining scene like no other, Anguilla easily makes it to the top of our list of best beach vacations in the world. Its silky sand is highlighted by more than 100 restaurants, from rustic to luxurious, several of them right on the water. Enjoy a rum punch, a local lobster delicacy and the everlasting allure of the sea at Four Seasons Resort and Residences Anguilla.

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Overwater bungalows

Plan The Perfect Wedding: 34 Ideas for Your Destination Nuptials

Planning a wedding gives couples the opportunity to express personal sentiments and traditions in the details: a silver bracelet inherited from a great-grandmother, a bouquet of wildflowers reminiscent of a first-date hiking spot, a favourite homemade family dessert instead of a cake.

For everything else, couples can sometimes divine their best ideas from other people’s weddings. To help spark your creativity, we’ve pulled together some of the most beautifully creative touches from weddings at Four Seasons properties around the world. See something you love? Click through to the wedding’s full photo gallery for even more inspiration.

 

Bouquets for every bride

Your bridal bouquet is your most prominent wedding-day accessory, so when deciding what it will look like, keep in mind a few style details:

  • Choose a colour that coordinates with the rest of the wedding palette, or opt for white blooms for a more traditional look.
  • Make sure the bouquet is fashioned in proportion to your body, so it doesn’t look too big or too small when you’re holding it.
  • Think about the mood and overall look you want for your wedding and work with your floral designer to choose the most appropriate blooms. Lush roses can be traditional or romantic, while a simple bundle of calla lilies can be quite modern.

Here are six bridal bouquets in a variety of styles, thanks to a mix of flower types, colours and stem wrappings.

Wedding cakes, from classic to contemporary

Among the most central and delicious of wedding details, wedding cakes come in all shapes, sizes and flavours. Choose a classic bridal-white cake, or add colour, patterns and even flowers to these towering confections. Here are a few delectable styles.

Choosing the right location

The setting of a wedding sets the mood and character of your special day. As you say “I do,” would you prefer a backdrop of an ocean sunset, a city skyline, a horizon of rolling hills or an interior with textured details? Here are several Four Seasons destinations around the world that offer breathtaking wedding settings.

Flowers set the stage

Flowers add colour and texture to a matrimonial event well beyond the bouquet, of course. At these three weddings, couples created dramatic floral décor elements that added chic statements to their outdoor settings.

Signage as décor

For weddings and receptions, help your guests find their way with signs that entertain with a cute saying or that elegantly display your names or monogram.

Stunning tablescapes

While centrepieces have long been a star of reception décor, event designers now see the entire table as a canvas. Reception tables of all shapes and sizes are another medium for expressing your style: Dress them up or down with flowers, linens, candles, china, crystal and flatware to further enhance your wedding’s theme and design.

Unique wedding favours

Tasty treats always makes popular wedding favours – something guests can enjoy in the moment or later.

Creative seating cards

When you have more than a couple dozen guests at a wedding, it’s helpful to assign seating – and seating cards provide one more opportunity to get creative! Work with your stationer, floral designer and event planner to come up with imaginative ways for guests to find their seats.

What O‘ahu Sounds Like at Sunset

In ancient Hawaii there was no written communication, only the spoken word. Words were a source of power, wisdom and protection. Chanting became an extension of speaking and, when combined with prayer, was used to bless and to protect the people and the land.


Thomas Anuhealii, Cultural Ambassador to Four Seasons Resort O‘ahu at Ko Olina and a native of nearby Nānākuli, performs the Ke aui nei ka lā chant near the rocky cove of Ko Olina Beach almost every day at sunset. And if guests listen closely enough, they may hear his gentle song to the sun and find peace themselves.

Sunset is a sacred time in Hawaii. – Thomas Anuhealii, Cultural Ambassador at Four Seasons Oahu

“We put the sun to sleep to bring to a close the day’s worth of manna, life force,” Anuhealii explains, “and acknowledge that we, too, must go to sleep, that we shall see each other again the next day.”

The traditional Hawaiian chant has significance in any venue where the sun sets over the ocean. But Anuhealii says it has particular resonance in Ko Olina because two life forces integral to Hawaiian life combine here: the mountains and the sea.

“The life force of water flows down from nearby Pālehua Mountain into the upper land, where it waters the native taro. From them it flows into the sea where it gives life to the fish.”

And so as the sun sinks to the horizon, Anuhealii begins to chant (translated here from Hawaiian into English):

The sun is descending

Setting, setting

Dusk is approaching

Crawling, crawling

The descending at the root of Lehua

At the horizon

Sleep, sleep

Greetings, O heavenly foundation

Greetings, O foundation of the world

Chilled to the bone I am.

YOUR JOURNEY BEGINS HERE

Find inner peace at O‘ahu at Ko Olina

mountain views at Four Seasons Resort Oahu at Ko Olina

Raising a Foodie: 7 Tips on Travelling with Picky Eaters

One of our first family holidays was to an island in the Caribbean — an easy hop from New York City with plenty of kid-friendly beach activities and local spots serving up fish-of-the-day and curried rôtis. Unfortunately, at the time we arrived, our toddler son was going through a culinary beige stage and rejecting any new flavour. So instead of risking mealtime tantrums and eye-rolls from our fellow (generally honeymooning) diners, we’d resigned ourselves to a drama-free menu of cereal, cheese sandwiches and cheese pasta.

It was on a boat trip out to the cays that we had a breakthrough. While my son and I splashed around in the sea, my husband and our captain dived for conch, which we took to a deserted beach to prepare in the afternoon sun. When we’d cleaned, prepped and chopped the catch into a citrusy ceviche, our captain handed a few pieces to my son, who ate them without ceremony.

“Was that nice?” I asked, trying to hide my utter joy. “Mmm,” he replied, then went back to building a sandcastle.

A gourmet feast it wasn’t, but I couldn’t help feeling proud and relieved that he’d at least tried something new.

Novelty is one thing you’re absolutely guaranteed to encounter on the road. I use it to lure my boy from his comfort zone on all our travels, along with a host of other tricks to encourage and foster adventurous eating. Read on for my seven best tips, from crafting culinary treasure hunts on city trips to perfecting the foodie sleight of hand wherever you are in the world.

Get a taste before you travel

Kids are creatures of habit, so take some of the surprise out of their vacation menu and introduce new dishes at a local restaurant before you travel. This is easy in cities like New York and London, where you can travel from Little Italy to Chinatown in a few blocks. But you can also set up a restaurant night at home and have the kids research ingredients, draw up a menu and help with some of the prep.

With younger children, get them excited about weird and wonderful food in general and pick up a copy of food critic Joshua Daniel Stein’s beautifully illustrated Can I Eat That?, which is stuffed full of foodie facts and addresses important questions like “Do eggs grow on eggplants?”

Visit local food markets


A visit to a local food market on Day One is a great way to familiarize your kids with the types of ingredients they’ll encounter over the course of the trip.

When visiting London, for example, combine a trip to the South Bank’s Tate Modern museum and kid-favourite London Eye Ferris wheel with a stop at Borough Market. Here, kids can note regional edibles like hand-collected scallops from Dorset, Cumbria’s prized Galloway beef and prize-winning Cheddar cheeses. As you order new dishes throughout the trip, make a fun game out of having them point out any special ingredients they recognize.

Guests at Four Seasons Hotel Santa Fe can join Executive Chef Kai Autenrieth on a tour of a local food market and get acquainted with all the staples of his fiery Southwestern cooking.

Embrace street food culture


Street eats are perfect family fare: fast, casual and available at all hours. In Istanbul, you can pick up a bagel-like simit from one of the carts on virtually every street corner to stave off hungry tantrums, while in Hanoi, children can enjoy the independence of ordering for themselves thanks to the simple picture menus used at most stalls.

The key is that the dining room can be the sidewalk, a scenic walking tour or a bench nearby, which means you won’t have to worry about disturbing diners at the next table. And since street food doesn’t call for proper table manners, you and your family can relax while eating, instead of continually ensuring that everyone is sitting quietly in their chairs.

Combine your street food with a picturesque view by finding a great local picnic spot, like the Royal Botanic Gardens in Sydney, Australia, or Fort Point in San Francisco, California.

Try edible sightseeing

Kids quickly tire from back-to-back rounds of sightseeing, but combining the big attractions with a pre-plotted restaurant crawl around a new city is a perfect way to see the sights and keep everyone fed and happy.

In Hong Kong, Michael Lau and Jacky Cheung, managers at three-Michelin-star Lung King Heen restaurant at Four Seasons Hotel Hong Kong, suggest a dining crawl that takes in many of the city’s iconic dishes: Milk tea at Lan Fong Yuen, wonton soup at Mak’s Noodle, dim sum at Tim Ho Wan, tofu custard at Kung Wo Dou Bun Chong and egg tart at Tai Cheong Bakery.

“The key to discovering Hong Kong street food [and thus the country’s culture] is to be a bit adventurous,” says Lau.

In Paris, score serious brownie points on a small-group chocolate walking tour of the city’s best chocolatiers and patisseries (tastings included), or keep it classic in New York City with a pizza crawl around Manhattan. Four Seasons Hotel New York Concierge Austin Herzing suggests long-time favourite Don Antonio by Starita, which is just four blocks from Times Square and therefore a prime pick for pre- or post-theatre dinners. Farther downtown, Herzing recommends Marta, a popular spot that puts you within snapping distance of the Flatiron Building and busy Madison Square Park, as well as Chef Mario Batali’s upscale pizza restaurant OTTO — perfect after exploring the boutiques and cafés of the nearby West Village.

Get the kids cooking


As parents of picky eaters will attest, playing chef is one sure-fire way to get kids out of their comfort food zone. “Having children involved in food preparation really helps make food less of the enemy,” explains Paulette Lambert, Director of Nutrition at Four Seasons Hotel Westlake Village, which offers a variety of cookery classes for young ones. “Most kids want to fit in, so they are generally much more adventurous in class than at home.”

At Four Seasons Hotel Abu Dhabi budding chefs don small aprons and chef’s hats and learn the basics of making breads, pastries and other delicacies at the Hotel’s market-inspired Crust restaurant. At Four Seasons Resort Koh Samui, the Kids For All Seasons programme gives young ones the chance to make anything from Thai pancakes to cookies.

Don’t skip the posh restaurants

Travelling with children who are picky eaters doesn’t mean giving up memorable dinners at upscale restaurants. In fact, parents should take advantage of kids’ early-bird mealtime and score a reservation before rush hour at a local hot spot. Add some theatre to the occasion by choosing a restaurant with an open-plan kitchen or chef’s counter, so kids can engage with the team and appreciate just what goes into preparing their meal.

At Four Seasons Hotel Austin’s fine-dining restaurant TRIO, children can order from a dedicated kids’ menu (from a PB&J to grilled white fish with vegetables and rice) and dine with custom dishes and silverware that were specially designed for little hands. Four Seasons Hotel London at Park Lane offers two children’s menus at its upscale Italian restaurant, Amaranto – the Il Bambino menu for early eaters and one for older diners, with teen-favourite paninis, pasta, pizza and gelato.

Alternatively, seek out a family-focused dining club like Nibble + squeak, which hosts popular parent-and-tot meals at some of New York, London and Washington, DC’s best restaurants. The most recent lunch in NYC was a sold-out takeover of Chef Enrique Olvera’s white-hot Cosme restaurant, and there are upcoming events at the President Obama-approved Vermillon in DC, and London’s award-winning Modern Pantry.

Serve their favourites, with local spice

Como se dice french fries?” Ideally, you don’t say it at all, but if your children won’t stray from their favourites, find the local equivalent. At Four Seasons Hotel Buenos Aires, for example, Chef Patricia Ramos at Nuestra Secreto restaurant recommends tempting kids with the pacu croquettes, small fillets of fried fish that will seem very familiar to lovers of fish fingers.

Playing translator can be key to getting kids on board with strange-sounding foods. You might get a “no” to trying chicken roti in the Caribbean, for example, but not if you suggest ordering the chicken wrap – its exact equivalent. Or pitch the “cheese sandwich” instead of an arepa in Colombia, or “pasta” over dumpling-like manti in Turkey.

And remember, wherever you are in the world, ice cream (gelato, kulfi, dondurma, mochi ice cream) is always a hit.

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Select a destination and start planning your family’s next culinary adventure

27 New Ways to Eat (and Drink) Local


Natives of Buenos Aires will tell you that you haven’t fully experienced Argentina until you’ve enjoyed an authentic asado-style meal – a revered weekend dining ritual where families and friends grill meats, tables are filled with salads and appetizers, and local red wines flow freely. You haven’t tasted Indonesia, locals say, until you’ve sampled babi guling, aka roast suckling pig, from the beach in Bali. And in Florence, it’s an unwritten rule that la passeggiata (a traditional evening stroll) is incomplete without a scoop of creamy gelato.

The fastest and most enjoyable way for travellers to immerse themselves in the culture of any corner of the world is to dive into the culinary scene – order traditional dishes, explore food markets and local farms, and speak to chefs and home cooks about their favourite recipes.

Taste of Place, a new series of fine dining experiences from Four Seasons Hotels and Resorts, is designed so guests can do exactly that. Its goal is to bring travellers and locals who have an appetite for exploration together with the flavours and cultures of places like Cairo, Koh Samui and Lanai.

During these epicurean adventures, you’ll visit markets and farms to sample and gather fresh ingredients commonly used in local cuisine. Many experiences include cooking classes alongside expert chefs, where you’ll learn how the traditions and customs of a region are reflected in the preparation and seasoning of its food. And each Taste of Place offering includes one or more chef-prepared meals, served in an unforgettable setting.

Scroll through the gallery above to get a taste of specific food tourism offerings around the globe.

Taste of Place joins an already extensive portfolio of Four Seasons culinary innovations, including the recently launched “Culinary Discoveries” itinerary on board the Four Seasons Private Jet. This new itinerary, developed in partnership with René Redzepi and the Noma team, is a once-in-a-lifetime cross-continental culinary journey through the finest kitchens, freshest markets and most exquisite dining experiences in the world. Learn more about how you can see Europe and Asia through the eyes of a Michelin-starred chef here.

YOUR JOURNEY BEGINS HERE

Choose a destination that best suits your tastes

Bali at Jimbaran Bay