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Savour the East Cape with your feet in the sand and margarita in hand at our local cevicheria. From the perfect aguachile to local delicacies like chocolate clams, this shaded beach shack is the perfect place for an afternoon siesta.

Hours

Daily
12:00 noon – 6:00 pm

INSIDE EL PUESTO

  • A cream coloured bowl with shrimp, pickled vegetables, and a orange sauce.
    CEVICHE POR FAVOR

    A guest favourite, our Pacific Aguachile with scallop, shrimp and octopus is not to be missed.

  • An outdoor kitchen with a wood covering, chairs surround a cooking station.
    CHIC SHACK

    Gather around the Resort’s smallest kitchen to watch our all-star culinary team create art-worthy dishes in an intimate setting.

  • Oysters and lemon in ice in a clay bowl.
    THE TASTE OF BAJA

    Taste the freshness of Baja in every bite with a hyper-local menu that includes oysters on the half shell.

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