All Food And Drink

  • Italian

    Culina Ristorante

    An award-winning culinary experience that perfectly captures the cosmopolitan vibe of Los Angeles, Culina’s fresh Italian dining is frequently touted as the area’s best.
  • American Cuisine

    Cabana Restaurant

    Experience the standout coastal flavours that define Californian cuisine. A diverse menu offers a variety of healthy choices from fresh seafood to antioxidant-rich salads, all day long.
  • Italian

    Culina Caffè

    Wine and espresso pair in true Italian fashion at Culina Caffè, an Italian-inspired lounge that features fresh, seasonal plates with a traditional Italian focus.
  • The Lounge

    Cap the evening with a visit to The Lounge, where you can enjoy a light bites menu coupled with specialty cocktails, an extensive wine list and live entertainment on Friday nights.
  • In-Room Dining

    We’re happy to serve you in your room, or cater your personal events in your guest room with a specially designed event menu.
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Culinary Experiences

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Events

  • Sunday, 10:00 am – 2:30 pm

    Sunday Brunch

    Gather your family and friends and join us for a delicious brunch in Los Angeles that includes a two-course prix fixe menu featuring local favourites and a dessert station.

Meet The Team

A man in a white chef's coat.

Mitch Austin

Executive Chef
Mitch Austin has been appointed Executive Chef at Four Seasons Hotel Los Angeles at Beverly Hills, overseeing all food and beverage outlets, including Culina Ristorante, Windows Lounge, Cabana Restaurant, In-Room Dining and Banquets. Finding his culinary passion at a young age, Mitch would spend his weekends cooking in the kitchen with his mother and uncle for family events and parties.

Los Angeles is a paradise for chefs. The quality of fruits, vegetables and herbs in California is amazing, and each restaurant has its own unique philosophy about food, which reminds me of Italy.