Discover Geneva’s finest Italian specialties, given a seasonal twist by Chef Sena and accompanied by Italian, French and Swiss wines, in our Michelin-starred restaurant.
- Tuesday – Friday 12:00 noon – 2:00 pm
- Tuesday – Saturday 7:00 pm – 9:00 pm
- Rack of Vessy Lamb
Lamb, Onion Tatin, Parmesan Ice Cream
- Scampis by Chef Sena
Roasted Scampi, Assorted Vegetables, Sea Asparagus and Bisque
- Wild sea bass by Chef Sena
Violet Artichokes, Vesuvio Falanghina Sauce
Chef’s Table at Il LagoEnjoy a unique culinary experience showcasing innovative cuisine and wines by three inspirational female Swiss winemakers. Groups of up to 10 diners can experience an unforgettable culinary experience at our Chef’s Table, with four tasting dishes crafted by Michelin-distinguished Chef Sena paired with a vertical wine tasting by one of the three winemakers. On each date, a winery representative will share details about the wines to be enjoyed that evening.
March 16, Annatina Pelizzatti, Annatina Pelizzatti
March 23, Ludivine Sper, Domaine Chappaz
April 6, Laura Paccot, Domaine La Colombe
For more information or to book, please contact +41 22 908 71 10 or email Illago.firstname.lastname@example.org.
Massimiliano SenaExecutive Chef
Hailing from Sorrento, Italy, Chef Sena has worked around the world from London to Hong Kong, finessing his skills at top restaurants and hotels until his appointment in July 2016 at Four Seasons Hotel des Bergues Geneva – or “this fantastic boat,” as he calls our lakeside Hotel.
“We’ve developed a special relationship with our guests. We have worked hard to earn their faith, and we’re so pleased to see so many diners from around the world return over and over again.”
More Dining Options
IZUMISavour inventive Japanese-fusion Nikkei cuisine in our trendy rooftop oasis with views over the city and sparkling Lake Geneva.
In-Room DiningIdeal for time zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.
Le Bar des BerguesGeneva’s most convivial meeting place features an all-day menu of imaginative light fare, plus innovative cocktails prepared by our talented mixologist team.