Indulge in luxury dining at Four Seasons, where our exceptional restaurants offer a variety of culinary experiences. Whether you’re seeking fine dining, a casual yet sophisticated meal or innovative cocktails, our restaurants in Geneva deliver an unforgettable gastronomic journey.
All Food and Drink
Culinary Activities
Events

Monthly Sunday Brunch
October 25 & November 29, 2026 & January 1, 2027, 11:30 am – 3:00 pm
Enjoy a convivial brunch prepared by our chefs and indulge in a lavish spread of gourmet dishes, including seafood, traditional cold cuts, fresh salads, roasted meats, pastas and desserts, along with live music entertainment. CHF 180 per person, including a glass of champagne or a cocktail. For information and reservations, contact +41 22 908 71 10 or illago.gen.dst@fourseasons.com.
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A Refined Business Lunch
Monday – Friday
Discover a refined lunch experience, where seasonal ingredients, creative combinations and thoughtful craftsmanship come together in a menu designed for the pleasure of a midday escape. Our business lunch invites you to explore a selection of carefully crafted dishes, balancing elegance, flavour and the chef’s culinary inspiration.
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