Geneva’s most convivial meeting place features an all-day menu of imaginative light fare, plus innovative cocktails prepared by our talented mixologist team.
hours
- Breakfast
- Monday – Friday 7:00 am – 10:30 am Saturday – Sunday 7:00 am – 11:00 am
- Food Orders
- Lunch: 12:00 Noon – 2:45 pm Snacks: 3:00 pm – 5:45 pm Dinner: 6:00 pm – 10:30 pm
- Drink Orders
- 11:00 am – 11:30 pm
Signature Dishes & Drinks
Innovative cocktails by our mixologist team
Tender BlossomNotes of Rose Water, Lychee, Hibiscus and Ginger
AranciniRed Shrimp, Poutargue
Wild sea bassRoasted Artichoke, Lemon Emulsion
Chocolate MoelleuxChocolate Mousse, Vanilla Ice Cream
Lobster RollHomard Breton, Japanese Mayonnaise, Sucrine Lettuce, Oignon Pickles
Events
Mediterranean Muse: A Taste of Greece
This season, Le Bar des Bergues invites you on a journey through the flavours of Greece. On May 15 & 16, experience two exclusive evenings with Manon Kapfer, acclaimed bar manager of Avra Bar at Four Seasons Astir Palace Hotel Athens. Discover her signature cocktail creations – an elegant fusion of tradition and innovation – paired with a refined selection of Greek tapas. Enjoy her curated cocktails and Mediterranean bites at Le Bar des Bergues through May 31. For information and reservations, contact +41 (22) 908 71 10.
More Dining Options
DetailsIl Lago
Indulge in the ultimate dining experience at our Michelin-starred restaurant in Geneva, Il Lago. Delight in seasonal Italian specialties paired with fine wines from Italy, France and Switzerland at our exquisite Italian restaurant in Geneva.
DetailsIn-Room Dining
Ideal for time zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your private space.
DetailsIZUMI
Savour inventive Japanese-fusion Nikkei cuisine at our trendy rooftop restaurant in Geneva during summer, offering superb views of the city and Lake Geneva, and at our cosy library during winter.