Geneva’s most convivial meeting place features an all-day menu of imaginative light fare, plus innovative cocktails prepared by our talented mixologist team.

hours

Breakfast
Monday – Friday 7:00 am – 10:30 am Saturday – Sunday 7:00 am – 11:00 am
Food Orders
Lunch: 12:00 Noon – 2:45 pm Snacks: 3:00 pm – 6:45 pm Dinner: 7:00 pm – 10:30 pm
Drink Orders
11:00 am – 11:30 pm

Signature Dishes & Drinks

  • Innovative cocktails by our mixologist team

  • Pink cocktail with foam topping in saucer champagne glass
    Tender Blossom

    Notes of Rose Water, Lychee, Hibiscus and Ginger

  • Chocolate mousse with toppings on a white plate
    Chocolate Moelleux

    Chocolate Mousse, Vanilla Ice Cream

Make your reservation. +41 (22) 908 71 10 Reserve A Table

Events

Mother’s Day Brunch
May 10, 11:30 am – 3:00 pm
Celebrate Mother’s Day with a delightful and festive brunch. Join us for a heartwarming feast crafted by our chefs, featuring an abundant selection of gourmet treats – from fresh seafood and traditional cold cuts to salads, roasted meats, artisanal pastas and desserts. Enjoy the lively atmosphere with live music, and toast to the occasion with a glass of champagne or a signature cocktail. A perfect moment to share, savour and celebrate. For information and reservations, contact +41 22 908 71 10 or illago.gen.dst@fourseasons.com.
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Monthly Sunday Brunch
June 28 & July 26, 11:30 am – 3:00 pm
Enjoy a convivial brunch prepared by our chefs and indulge in a lavish spread of gourmet dishes, including seafood, traditional cold cuts, fresh salads, roasted meats, pastas and desserts, along with live music entertainment. CHF 180 per person, including a glass of champagne or a cocktail. For information and reservations, contact +41 22 908 71 10 or illago.gen.dst@fourseasons.com.
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More Dining Options