LET’S DISCOVER OUR BARTENDER’S INSPIRATIONS...
Non-exhaustive selection
THE COCKTAIL DES BERGUES 1924
The cocktail book by Mr. Carlos Beltramo, Head Bartender at the Hôtel des Bergues dating from 1924, is an emblematic work of classic mixology. Through his pages, he shares his knowledge and expertise, providing readers with a fascinating insight into the art of cocktail creation at the time, including the signature “Cocktail des Bergues” – which our Head Bartender, Nicolas Parlanti, has now revitalized.
32
Mocktails
- Passion Cayenne
- Passion Fruit, Apple Juice, Spicy Flavoured 0.0% Tanqueray, Vanilla
- 27
- 100% Genève
- Bel Nada Bitters, Apple Juice, Litchi Syrup, Lime
- 27
- Romarin Spritz
- 0% Red Vermouth Infused with Rosemary, Rosemary Tonic, Honey, Lemon
- 27
- Negroni Sbagliato 0%
- Tanqueray 0.0%, Amaretto Adriatico Zero, Aperiniets 0.0%, Tonic
- 27
Cocktails
- Beta Negroni
- Gin Tanqueray, Monkey 47 Sloe Gin, 9 di Dante Rosé Vermouth, Amaro Santoni
- 34
- Mexican Ruby
- Mezcal Los Siete Misterios, Homemade Grape Cordial, Rhubarb Amaro, Yellow Chartreuse, Lime Juice
- 33
- Ginger Palo Santo
- Johnnie Walker Black Infused with Palo Santo Wood, Palo Santo Cordial, Lime, Ginger Beer
- 32
- Sesame Margarita
- Tequila Fat Wash Sesame, Grand Marnier, Lime, Caramel
- 34
- Olive Gimlet
- Vodka Fat Wash Taggiasche Olive Oil, Homemade Olive Cordial, Lemon
- 34
- La Fée Verte
- Geneva Absinthe, Green Chartreuse, Maraschino, Dry Rum Territory, Lemon
- 32
Wine
by the glass
Champagne
- Laurent-Perrier Héritage
- 42
- Deutz Brut Rosé
- 37
- Louis Roederer Cristal
- 85
- Laurent-Perrier Cuvée Alexandra
- 85
White Wine
- Sancerre
- Lucien Crochet
- 23
- Chablis ”Vieilles Vignes”
- Domaine Vocoret
- 28
Red Wine
- Listrac-Médoc
- Château Clarke
- 25
- Mercurey “Clos la Marche”
- Domaine Mia
- 23
Rosé Wine
- Luberon
- Famille Perrin
- 16
- Côtes de Provence, “Whispering Angel”
- Chateau d’Esclans
- 22
After Dinner and Spirits
- COGNAC
- Rémy Martin Louis XIII
- 100 (1cl)
- 200 (2cl)
- 400 (4cl)
- COGNAC
- Hennessy X.O.
- 55
- GRAPPA
- Tignanello
- 45
- GRAPPA
- Berta Tre Soli Tre
- 65
- RHUM
- Diplomático 12 years
- 26
- RHUM
- Zacapa Solera 23
- 32
- TEQUILA
- Selection of Clase Azul
- From 55 to 170
- TEQUILA
- Don Julio Reposado
- 32
- WHISKY
- Chivas Regal
- 26 (12 Year Old)
- 38 (18 Year Old)
- WHISKY
- Hibiki Harmony
- 48
Service and VAT included - all prices are in Swiss francs CHF.