INTERNATIONAL
STARTERS
- THE FAVOURITE COLD MEZZEH SELECTION (N) (VG) 🌱
- Hummus, Moutabel, Muhammara, Fattoush or Tabbouleh
- 55 per item
- THE FAVOURITE HOT MEZZEH SELECTION (N) (D) (G)
- Kibbeh, Spinach Fatayer, Cheese Rakakat
- 125
- BABY GEM SALAD, GRILLED PRAWNS (S) (G) (D)
- Baby Gems, Sundried Tomatoes, Parmesan Cheese, Veal Bacon, Basil Caesar Dressing
- 115
- GRILLED HALLOUMI & ARUGULA SALAD (VG) (D)
- Avocado, Plum Tomato, Sumac-Coated White Onions, Lemon Dressing
- 95
- MARINATED LOBSTER CITRUS SALAD (S)
- Heirloom Tomato, Avocado Purée, Baby Radish, Apple Vanilla Jelly, Orange Dressing
- 295
- BURRATA SALAD (N) (D) (VG)
- Marinated Heirloom Tomato, Arugula, Black Olives Powder, Basil Pesto
- 125
- TURKISH ''COBAN'' SALAD (N) (VG) (D)
- Feta Cheese, Tomato, Onion, Peppers, Cucumber, Oregano, Parsley, Lemon Dressing, Roasted Walnut
- 95
- OCTOPUS CASSEROLE (S) (G)
- Octopus, Onion, Garlic, Capsicum, Tomato, Basil, Grilled Turkish Bread
- 160
BURGER SELECTION
- CHICKEN BURGER (G) (D)
- Tomato, Boston Lettuce, Cheddar Cheese, Mayonnaise
- 140
- BEEF BURGER (G) (D)
- Tomato, Boston Lettuce, Smoked Veal Bacon, Crispy Onions, Cheddar Cheese
- 165
- MEATLESS BURGER (VG)
- Tomato, Boston Lettuce, Onion, Cheese, Mayonnaise
- 145
PIZZA & PASTA
- MARGHERITA PIZZA (VG) (G) (D)
- San Marzano Tomato Spread, Mozzarella
- 120
- QUATTRO FORMAGGI (G) (D)
- Mozzarella, Gorgonzola, Ricotta, Taleggio
- 145
- TRUFFLE PIZZA (VG) (G) (D)
- Cheese Fondue, Truffle Carpaccio, Arugula
- 160
- PIZZA DIAVOLA (G) (D)
- Tomato Sauce, Mozzarella, Pepperoni, Chili, Basil
- 145
- PENNE (G) 🌱
- Arrabbiata or Basil Pesto Sauce
- 100
- PASTA BOLOGNESE (G) (D)
- (Choice of Penne, Spaghetti, or Fusilli), Parmesan Cheese
- 135
- LOBSTER SPAGHETTI (S) (G)
- Datterino Cherry Tomato, Lobster Sauce
- 300
MAIN COURSE
- NASI GORENG (N) (S) (G)
- Traditional Indonesian Fried Rice, Prawns, Fried Egg, Pickles, Prawn Crackers
- 120
- THAI GREEN VEGETABLE CURRY 🌱
- Aromatic Thai-Style Curry, Coconut Milk, Exotic Herbs, Jasmine Rice
- 115
- PAN-SEARED TURBOT (S)
- Green Peas, Mussels, Marinara Sauce
- 195
- SLOW-COOKED SHORT RIB (N)
- Eggplant Begendi, Seasonal Vegetables, Thyme Sauce
- 170
- VEAL MILANESE (D)
- Arugula, Cherry Tomato Salad, Roasted Potato
- 360
FROM THE CHARCOAL GRILL
- HERB ROASTED CORN-FED BABY CHICKEN (N)
- Sautéed Kale, Almond, Char-Grilled Red Chili, Chicken Jus
- 170
- US PRIME RIB-EYE 300GR (D)
- Mashed Potato, Asparagus, Beef Jus
- 300
- US PRIME BEEF TENDERLOIN 250GR (D)
- Mashed Potato, Asparagus, Beef Jus
- 300
- AUSTRALIAN LAMB CHOPS (D)
- Mashed Potato, Asparagus, Lamb Jus
- 195
- ARABIC MIXED GRILL (G) (D)
- Lamb Kebab, Shish Taouk, Lamb Chops, Beef Shaslik, Grilled Tomato & Peppers
- 310
- GRILLED TIGER PRAWNS WITH GREEN TOMATILLO SALSA (S)
- Lime, Mango Salad, Green Mojo
- 280
INDIAN
STARTERS
- ALOO MUTTER SAMOSA CHAAT (G) (VG) (D)
- Deep-Fried Fritters Filled with Tempered Potato and Green Peas, Indian Spices, Sweet Yoghurt, Mint Chutney
- 75
- TANDOORI MUSHROOMS (VG) (N) (G) (D)
- Indian Spices Marinated Mushroom, Yoghurt, Mint Chutney, Onion Salad
- 95
- AJWANI MUGH TIKKA (D) (G)
- Yoghurt-Marinated Chicken Thigh, Indian Spices, Chili, Ginger, Fenugreek, Mint Chutney
- 95
- LAMB ZAFFRANI KEBAB (D) (G)
- Boneless Lamb Leg Minced with Cheese, Indian Spices, Onion, Fresh Green Chili, Coriander, Saffron
- 100
- TANDOORI PRAWNS (S) (D)
- Indian Spices Marinated Prawn, Yoghurt, Ginger, Garlic
- 120
CURRY
- PANEER BUTTER MASALA (VG) (N) (D)
- Pan-Seared Cottage Cheese, Spices, Fresh Tomato, Onion Gravy, Coriander
- 90
- MIX VEG CURRY (VG) (N) (D)
- Indian Vegetables, Onion, Tomato Gravy
- 90
- HOME-STYLE CHICKEN CURRY (D)
- Chicken Thigh, Onion, Tomato, Green Chili, Indian Spices
- 120
- BUTTER CHICKEN (N) (D)
- Tandoori-Cooked Chicken, Butter, Cashew Nuts, Fenugreek, Tomato Gravy
- 130
- KASHMIRI ROGAN JOSH (D)
- Mutton Cubes, Kashimiri Red Rice, Yoghurt, Ginger, Cumin Cloves, Fennel Powder
- 135
- PRAWN CURRY (S) (D)
- Prawn, Onion, Tomato Gravy, Curry Leaves, Mustard Seeds, Indian Spices
- 140
BIRYANI AND PULAO
- HYDERABADI CHICKEN BIRYANI (N) (D)
- Chicken Thigh Cooked with Indian Spices, Yoghurt, Dried Fruits, Garlic, Green Chili, Aromatic Rice, Fried Onion
- 150
- LUCKNOWI MUTTON BIRYANI (N) (D)
- Mutton Mix in Curd, Ginger Garlic Paste, Raw Papaya Paste, Chili Powder, Lemon Juice, Gram Masala
- 160
- JEERA RICE (VG) (D)
- Basmati Rice, Whole Cumin Seeds, Ghee, Coriander
- 80
- SUBZ PULAO (N) (VG) (D)
- Aromatic Basmati Rice, Green Peas, Carrots, Beans, Cauliflower, Fried Onion
- 85
- SHRIMP BIRYANI (S) (N) (D)
- Shrimp Cooked with Indian Spices, Yoghurt, Dried Fruits, Garlic, Green Chili, Aromatic Rice, Fried Onion
- 160
SIDE DISH
- DAL TADKA (VG) (D)
- Chana Dal, Fresh Onion, Tomato, Green Chili, Fresh Coriander Leaves
- 60
- DAL MAKHANI (VG) (D)
- Overnight-Cooked Black Lentil, Butter, Cream Tomato, Indian Spices
- 60
- BHINDI DO PYAZA (VG) (D)
- Okra, Fresh-Cut Onion, Tomato
- 60
BREAD
- NAAN
- Plain / Butter / Garlic
- 25
- ROTI
- Plain / Butter
- 25
- PARATHA
- Mint /Butter/ Lachha
- 35
DESSERT
- FROZEN COCONUT 🌱
- Coconut Sorbet, Strawberry Marmalade, Lime Zest
- 95
- CLASSIC TIRAMISU (N) (D) (G)
- Coffee Cream
- 80
- UMM ALI (N) (G) (D)
- Flaky Puff Pastry, Rose Water, Sweet Milk, Whipped Cream
- 80
- CHEESE KUNAFA (N) (G) (D)
- Sugar Syrup, Crushed Pistachio
- 95
- VITAMIN C SUPER FRUIT PLATTER 🌱
- Dragon Fruit, Goji Berry, Kiwi, Orange, Blueberry, Raspberry
- 95
🌱 At Four Seasons Resort Dubai at Jumeirah Beach, we are committed to preserving the environment and leaving a positive, enduring impact on our local community. We endeavour to use food suppliers with an ethical approach to food service with reduced and reusable packaging. Our actual initiatives include working closely with local suppliers to help reduce our food miles and support local economies. By implementing this philosophy, we ensure that all of our meat and dairy are ethically sourced, our fish and seafood are sustainable, and our eggs are cage-free.
(N) contains Nuts (G) contains Gluten (GF) Gluten-Free (VG) Vegetarian 🌱 Vegan
All prices are in AED and inclusive of 7% municipality fees, 10% service charge & 5% VAT