A wood-fired open kitchen is the centrepiece for this sophisticated all-day restaurant, where ingredients from grilled prawns to café chorreado are locally sourced.
- Breakfast live stations
- 6:30 am – 11:00 am
- Breakfast à la carte
- 6:00 am – 11:00 am
- 11:00 am – 4:30 pm
- 6:00 pm – 10:00 pm
- Whole Grilled Fish
Chimichurri marinade, fresh lemon and chayote slaw
More Dining Options
NemareLocated at the elegant Peninusla Papagayo golf clubhouse, Nemare is a sophisticated steakhouse that offers a creative culinary experience. The restaurant’s name and locally infused dining concept is drawn from the Chorotega word for “smoke,” celebrated across the menu in its craft cocktails and flavourful dishes.
Palapita Tap HouseUnwind before or after a round of golf, tennis or pickleball at our relaxed new venue, Palapita Tap House. Located at the Tennis Centre, enjoy a variety of Costa Rican Street food and locally crafted beer by Papagayo Brewery.
AñejoIn the evenings, lively Añejo becomes the heart of the hotel, with a DJ spinning, creative aperitifs flowing and tapas being shared. Stop by in the morning to grab an acai bowl or green juice before you head to your surf lesson – our breakfast bites are made to go.