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Arii Moana offers a casually elegant dining experience, featuring classics from the Mediterranean region. Enjoy clean and crisp presentations of beloved dishes that pay tribute to this chic and lively waterside setting. Exceptional local and imported ingredients come together through the creative vision of Executive Chef Eric Desbordes, while the beverage program offers a thoughtful selection of emerging boutique crus, acclaimed Mediterranean labels and a refreshing cocktail selection.

HOURS

Daily
5:30 pm – 9:30 pm

Menus

DinnerKids
Dessert

Signature Dishes

  • Beef Tomahawk, Beef Jus
    TOMAHAWK DE BŒUF À LA PLANCHA, JUS DE BŒUF

    Beef Tomahawk, Beef Jus

  • Grilled Local Spiny Lobster, Garlic Butter, Fine Herbs
    LANGOUSTE DU LAGON GRILLÉE, BEURRE À L'AIL ET FINES HERBES

    Grilled Local Spiny Lobster, Garlic Butter, Fine Herbs

  • Italian and Iberico Cured Meat, Pickled Vegetables
    CULATELLO DI CANTINA ET MORCON IBERICO BELLOTA, PICKLES DE LÉGUMES

    Italian and Iberico Cured Meat, Pickled Vegetables

  • Honey Mousse, Almond Biscuits, Crunchy Meringue
    MOUSSE AU MIEL, BISCUIT AMANDES, MERINGUE CROQUANTE

    Honey Mousse, Almond Biscuits, Crunchy Meringue

  • Seared Black Peppercorn Red Tuna, Aromatic Escab�che
    THON ROUGE AU POIVRE NOIRE SNACKÉ, ESCABÈCHE AUX AROMATES

    Seared Black Peppercorn Red Tuna, Aromatic Escabèche

  • Assorted Appetizers

  • Lemon Meringue Pie, Lime and Basil Sorbet
    TARTE AU CITRON MERINGUÉE, SORBET CITRON VERT BASILIC

    Lemon Meringue Pie, Lime and Basil Sorbet

More Dining Options