All Food and Drink
- The Bygone
Located atop the hotel on the 29th floor, The Bygone pays homage to the roaring '20s' reputation with indulgent foods and cocktails.
- Splash Pool Bar & Grill
Order a gin fizz to your chaise longue or pull up an umbrella-shaded chair for a post-swim crab cocktail at this laid-back, poolside bar.
- In-Room Dining
Whether you need to grab a quick bite in between meetings or want to indulge in breakfast in bed before a day of museum-hopping, our in-room dining menu offers heathy and satisfying meals and snacks 24 hours a day.
- Private Dining
Host up to 36 friends or colleagues in our light-filled, private-dining room – equipped with both harbour views and convenient audiovisual equipment – and treat them to a gourmet meal from our modern American menu.
- Fridays from 3:00 to 6:00 pm & Saturdays from 4:00 to 7:00 pm
Veuve Clicquot Bubble Up
Visit our hotel lobby for complimentary champagne tastings. Glasses as well as bottles will be available for purchase.
- Sunday, April 21Online Reservations
Join us in the Cobalt Ballroom overlooking the harbour for a festive brunch buffet suitable for the entire family. The brunch will feature live music, carving stations, a raw seafood bar, decadent dessert display and more, as well as an Easter egg hunt and photo opportunities with the Easter Bunny himself!
- Sunday, May 12Online Reservations
Mother's Day Brunch
Mom knows best, so treat her to the best brunch in Charm City! Join us in the Cobalt Ballroom overlooking the harbour and marina with live music and a decadent buffet spread, raw seafood bar, dessert display and more. An arts-and-crafts station lets the little ones make mom a special Mother's Day card.
- Create, Cook and Eat Together
At Schola, Baltimore’s premier cooking school, you’ll hear about where your food comes from, learn easy ways to make crowd-pleasing dishes and feast on your creations with your classmates.
- Experience the Spirit of Sagamore
Rye whiskey has logged a long history in Maryland, which you’ll learn about on a tour of the award-winning Sagamore Spirit Distillery. Finish with a convivial New American meal at the adjacent Rye Street Tavern.