Call us to book your table. (264) 497-7000 Online Reservations
Take in sweeping views of Barnes Bay and Meads Bay from the restaurant’s blufftop location while enjoying fresh breakfasts, fine-dining seafood dinners and warm Anguilla hospitality.

Hours

Breakfast
7:00 am – 11:30 am
Dinner
Daily 6:00 pm – 9:30 pm

Signature Dishes

  • Grilled meat, lemon wedges with frites on slate platter
  • Salt Ceviche

    Experience the vibrant essence of the coast with our Signature Salt Ceviche. Fresh local catch is cured in a lively blend of salt and lime, kissed with the fiery heat of Scotch bonnet peppers. Each bite bursts with bright citrus notes and a subtle tropical spice, creating a dish that’s as bold and refreshing as the ocean breeze.

  • Guest putting lemon juice on their meal.
    Spiny Lobster

    Indulge in the rich flavors of our signature Spiny Lobster, prepared just the way you love – grilled to perfection or in our bold Creole style. Served alongside crisp signature slaw, buttery drawn sauce, fragrant rice & peas and sweet golden plantains, this dish is a true celebration of Anguilla’s island traditions and coastal luxury.

Events

  • March 26 – 29

    Award-winning Chef Nancy Silverton Returns

    Experience the culinary mastery of James Beard Award recipient Chef Nancy Silverton during her exclusive pop-up at Salt. Indulge in Italian-inspired dishes showcasing her renowned Mozza expertise in collaboration with Executive Chef Manu Calderon.
  • March 21 & 28, 4:30 pm – 6:00 pm

    Local Tea Time

    Experience an island‑inspired afternoon featuring locally crafted teas, fresh pastries and light savoury bites. Enjoy the flavours of our local traditions with à la carte offerings and music from a live saxophonist.
  • EVERY THIRD SUNDAY OF THE MONTH

    SEAFOOD BRUNCH AT SALT

    Join us for our monthly brunch, where ocean-inspired flavours take centre stage in an Anguilla fine dining setting. Enjoy a bountiful spread of freshly caught seafood, chilled oysters, breakfast classics and signature coastal dishes, paired perfectly with panoramic sea views.

More Dining Options