Bring the award-winning flavours of Four Seasons Hotel Singapore into your home with Four Seasons To Go. From handcrafted pastries and elegant celebration cakes to signature creations from our acclaimed culinary teams, discover a curated collection of gourmet takeaway delights made for every occasion. Freshly prepared to order, each creation reflects the artistry found throughout our restaurants. Enjoy luxury hotel dining and pâtisserie in Singapore through convenient self-collection or island-wide delivery.
- • Pickup is available daily from 11:00 am to 7:00 pm at One-Ninety Restaurant on the lobby level.
- • Island-wide delivery is available daily from 11:00 am to 5:00 pm. Please call +(65) 6831 7653 or email dining.singapore@fourseasons.com for more information.
SALADS
- Caesar Salad
- 500g / 600g (with Add-Ons)
- SGD 48
- with Chicken, Tiger Prawns or Smoked Salmon – SGD 58
- Woodfire Beetroot Salad
- 500g
- SGD 48
- Heirloom Tomato and Mozzarella Salad
- 1kg
- SGD 88
- Charcuterie and Cheese Platter
- 1kg
- SGD 128
ENTRÉES
- Roasted Lumina Lamb Rack
- 12 Bones
- SGD 298
- Sanchoku Wagyu Beef Tomahawk
- 1.2kg
- SGD 298
- Baked Norwegian Salmon Puff Pastry
- with Dill and Mustard Sauce (1.5kg)
- SGD 228
- Oven-Roasted Crispy Porchetta
- with Green and Red Bagnetto Verde Sauce (2.5kg)
- SGD 228
- Oven-Roasted French Yellow Chicken
- Garlic, Rosemary, Dijon Mustard, Chicken Jus (2.5kg)
- SGD 128
SIDES
500 g / 1 kg
- Roasted Root Vegetables
- with Herbs
- SGD 38 / SGD 58
- Roasted Sweet Potatoes
- with Honey Glaze
- SGD 24 / SGD 38
- Whipped Potatoes
- SGD 24 / SGD 38
Pâtisserie
- Valrhona Chocolate Mousse
- Mango Passion Fruit, Hazelnut Crunch (18cm)
- SGD 98
- Strawberry & Pistachio Gâteau
- Pistachio Sponge, Strawberry Compote, Pistachio Crunch, Pistachio Mousse (18cm)
- SGD 98
- Japanese Orange Blossom Cake Roll
- Japanese Chiffon Sponge, Orange Blossom Cream (18cm)
- SGD 65
- Pandan Kaya Cake
- Pandan Sponge, Kaya, Assortment of Fresh Fruit (18cm)
- SGD 88
- Burnt Basque Cheese Cake
- Baked Cheesecake, Caramelised Top (18cm)
- SGD 68
- Strawberry Shortcake
- Vanilla Sponge, Madagascar Vanilla Cream, Fresh Strawberries (18cm)
- SGD 88
- Valrhona Chocolate Tart
- Cocoa Sable, Dark Chocolate Crémeux, Chocolate Fudgy Brownie Base (18cm)
- SGD 88
- Rye Bread
- Dark Wholegrain Bread, Rye Flour, Cracked Rye Kernels or Seeds (500g)
- SGD 24
- Swedish Princess Cake
- Light Sponge Cake, Raspberry Jam, Vanilla Custard, Whipped Cream, Marzipan (18cm)
- SGD 88
- Artisan Chocolate Pralines
- 12 Pieces
- SGD 68
- Salty Chocolate Chunk Cookies
- 5 Pieces
- SGD 18
All prices are in Singapore dollars. All food items, pastries and cakes are freshly prepared to order, so please place your orders at least 72 hours prior to your preferred pickup or delivery time.