Dining

Mid-Autumn Festival

Celebrate autumn with an exquisite range of traditional favourites and limited edition mooncakes by Michelin-Starred Cantonese restaurant, Jiang-Nan Chun.

Daily
August 13 to September 24

Highlights

  • Mid-Autumn Festival mooncakes from Michelin-starred Jiang-Nan Chun

    Handcrafted by skilled chefs with premium ingredients, our mooncakes are housed in a delicate rose gold embroidered gift box.

  • Mid-Autumn Festival mooncakes from Michelin-starred Jiang-Nan Chun

    This year’s selection includes a smoked duck, nut and lime mooncake, inspired by Jiang-Nan Chun’s signature Peking Duck prepared in mesquite wood-fired oven.

  • Mid-Autumn Festival mooncakes from Michelin-starred Jiang-Nan Chun

    Our hazelnut royaltine snowskin mooncakes are exclusively handcrafted by Four Seasons Hotel Singapore.

Please place orders 48 hours in advance. +(65) 6831-7253 Contact Order Now