Kannel Bar

Savour premium grilled meat, seafood and vegetables all prepared on our Josper Charcoal Oven as you watch the sun set into the ocean – and let your bare feet sink into the soft sands of Petite Anse.

Whatever you’re craving, be it breakfast on your wraparound veranda or a decadent evening dessert, our extensive in-villa menu brings fine dining to you, day or night.

See what’s fresh at the daily Petite Anse Fish Counter or be introduced to modern Creole cuisine for lunch, where local favourites are made with a twist. Return for dinner and enjoy the best of seafood accompanied by seasonal ingredients at our poolside restaurant.

Nestled high on the hillside overlooking the ocean, ZEZ is the place to start your morning with a hearty breakfast before heading out to play. At night, uncover an inventive Asian Izakya sharing menu. Savour as much or as little as you want, and let your taste buds explore a variety of textures and flavours.

Start your evening with handcrafted cocktails or classic favourites as you watch the sun set into the Indian Ocean before you head to your dinner at ZEZ next door, or stay back to enjoy the best of Indian food here instead.

Take a seat before the chef’s counter in our intimate Japanese restaurant and watch as our culinary team prepares sushi platters, tempura, signature rolls and savoury appetizers, with the hills of Petite Anse serving as a backdrop.