With its eclectic and vibrant atmosphere, Isa offers a unique and sophisticated blend of Asian and Mediterranean cuisine, as well as an award-winning modern cocktail bar led by Head Bartender Miguel Pérez.
HOURS
- Sunday – Thursday
- 7:00 pm – 1:00 am
- Friday & Saturday
- 7:00 pm – 2:00 am
Menu
SIGNATURE DISHES
- Spanish Angus Bone-In Short Rib
Ginger Demi-Glace
- Whole Crunchy Sea Bass
Ssam Wrap, Herbs, Pickled Cabbage
- SCALLOP & FOIE NIGIRI
- CRISPY SUSHI RICE & TUNA TARTARE
- SEABASS NIGIRI
Signature Drinks
- CHAMOMILE
Vida Mezcal, Fino Sherry, Chamomile Cold Brew, Clarified Pineapple
- BASIL
Santa Teresa 1776 Rum, Empirical Ayuuk, Basil Cordial, Mango Water
- COLADA
Lacto Pineapple & Coconut, Pandan Cordial
- YOGHURT
Roku Gin, Lactofermented Strawberry, Redistilled Lemon Thyme, Coconut Water
- KAKIGORI
Grey Goose Roasted Butter, Sage, Yuzu Sherbet, Rhubarb Ice
At Isa, we have created a sophisticated and mysterious atmosphere with a lot of secrets to reveal.
Miguel Pérez Head Bartender
The Team

Miguel Pérez
Head BartenderOriginally from Madrid, our Head Bartender Miguel Pérez has extensive experience within the cocktail industry. Miguel always delivers the highest level of service with each of his cocktails. He is recognized as one of the best bartenders on the national scene and has led Isa to win prestigious awards such as Best Hotel Cocktail Bar by FIBAR 2022 and to be recognized in the Tales of the Cocktail list as a 2022 Spirited Awards Honoree in the category of Best New International Cocktail Bar in Europe.

Ignacio Vara
Head ChefHeading up the kitchen is Madrid-born Ignacio Vara, who has created a sublime fusion of Asian and Mediterranean cuisines. Throughout his career, Ignacio has been part of some of the best Michelin-starred restaurants in the national scene, working with renowned chefs such as David Muñoz, Martín Berasategui and Dani García, among others. His enthusiasm for discovering the most remote corners of the world enables him to find new culinary techniques that are reflected in his unique and well-traveled cuisine. Undoubtedly, his passion and special care for the product make him the perfect complement for our restaurant.
More Dining Options
- Details
El Patio
Our majestic lobby bar offers an excitingly unique blend of traditional Spanish fare, chic classics and exquisite pastries crafted with the finest local ingredients in what was once the operations courtyard of the Banco Español de Crédito. - Details
Dani
Discover the newest dining destination by Spanish celebrity chef Dani García. Casually elegant, this dynamic brasserie combines Michelin-starred specialties with traditional Andalusian cuisine. Enjoy it all with unparalleled rooftop views. - Details
In-Room Dining
Let us transform your Four Seasons guest room or suite into your own private dining room. Whether for breakfast in bed, a light lunch as you work or a midnight snack, choose from our 24-hour In-Room Dining menu and we’ll deliver a delicious Madrid experience.