Call us to book your table. +1 (800) 321-4666 Online Reservations
If you’re looking for a hearty meal, ONE FORTY’s menu is filled with cuts of prime and Wagyu beef, as well as seasonal Hawaiian fish grilled to perfection, all complemented by traditional side dishes and an extensive wine list.

HOURS

Breakfast
6:30 am – 11:00 am
Dinner
In-house guests only 5:30 pm – 9:30 pm (last seating) Last orders: Food – 10:00 PM, Beverages – 10:30 PM

Menus

BreakfastDinner
BeveragesKids

Signature Dishes

  • A table outside with a small bottle of alcohol, poke, chips, and sauces; trees and ocean can be seen in the background.
    HAWAIIAN POKE

    Prepared tableside. Ahi Tuna, Whiskey Barrel-aged Shoyu, Seaweed, Onions, Avocado and Taro Chips.

  • Catalan Shrimp

    Meyer lemon, tarragon, lime, saffron white wine broth, grilled garlic bread

  • A large steak cooked witha brown sear and lobster on a square cutting board.
    Prime Rib Tomahawk

    If 32 ounces of rich and tender beef aren’t enough, add on lobster for a custom-made surf and turf.

Reservations and Inquiries +1 (800) 321-4666 Online Reservations

More Dining Options

  • Views Restaurant dining room, tables and chairs under vaulted ceilings with modern lanterns

    VIEWS

    The perfect spot for a post-golf lunch, Manele Golf Course’s aptly named restaurant offers 180-degree views of the water and a delicious selection of salads, appetizers and wraps. Or skip the round altogether and relax over cocktails with one of our house-made, ice-cream sandwiches.
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  • Bartender shaking cocktail behind stool-lined bar at NOBU restaurant

    NOBU Bar

    A wide selection of sakes, international wines, seasonal handcrafted cocktails and a light menu of Japanese bites make this the perfect meeting place for pre-dinner drinks.
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  • Long rustic wood private dining table with wine glasses, yellow flowers under wall with orange art

    In-Room Dining

    Whether you want to share a romantic dinner in the privacy of your room or suite, need to feed a hungry family or are just looking for a quiet evening in, our extensive, in-room menu has just what you’re looking for, day or night.
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  • Aerial view of three large fish tacos, sauce on rustic wood platter

    Malibu Farm

    Perched above Hulopoe Bay, this poolside restaurant specializes in fresh, organic and flavourful, locally sourced food, with most of the fruits and vegetables coming directly from our Malibu Farm Harvest Garden.
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  • Server walks by wood NOBU Lanai restaurant bar with lights on indoor outdoor patio at night

    NOBU LANAI

    Savour innovative Japanese cuisine from world-renowned Chef Nobu Matsuhisa, alongside sweeping views of the Pacific Ocean. For an unforgettable meal, book our Teppan experience.
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  • Counter at The Break Cafe, with illuminated counters and wooden floors

    The Break

    This open-air bar offers Hawaiian coffee and light breakfast items, salads, sandwiches and housemade gelato at lunch. As the day winds down, gather for sharing plates, local beer, wine and craft cocktails or end the evening with nightcaps and dessert. Guests can enjoy pool and other table games, relax with sports programs, or simply enjoy the view.
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  • Malibu Farm Bar dining table, chairs on sunny patio overlooking beach, ocean

    Malibu Farm Bar

    Classic Hawaiian pupus, handcrafted tropical cocktails, local beers and an extensive wine list showcase the bold flavours of Lanai at this casual, poolside bar, while views of the bay and a refreshing ocean breeze fill in the rest.
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