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Inspired by the island’s 140-square-mile radius (not to mention the fact that a medium steak is grilled to perfection at 140 degrees), ONE FORTY offers breakfast and dinner with an ocean view. With an emphasis on local ingredients, the restaurant showcases prime beef from Snake River Farms as well as fresh Hawaiian catch.

HOURS

Temporary Closure: March 18 – April 30
During this time, breakfast will be offered at NOBU LANAI and dinner will be offered at Malibu Farm
Breakfast
6:30 am – 11:00 am (last seating)
Dinner
5:30 pm – 9:30 pm (last seating) OPEN TO RESORT GUESTS AS WELL AS DAY GUESTS. RESERVATIONS REQUIRED.

SIGNATURE DISHES

  • Lobster saffron risotto
    LOBSTER SAFFRON RISOTTO

    Caviar, Petit Pea Tendrils, Parmesan Cheese, Tarragon

  • A large steak cooked witha brown sear and lobster on a square cutting board.
    Prime Rib Tomahawk

    If 32 ounces of rich and tender beef aren’t enough, add on lobster for a custom-made surf and turf.

  • Chocolate dessert
    BEAN TO DESSERT

    House-made Organic Chocolate, Macadamia Praline, Whipped Ganache and Créme Brulée

Reservations and Inquiries +1 (808) 565-2587 Contact Us

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