Bandista is an intimate speakeasy and cocktail bar in downtown Houston, inspired by the glamour of a 1920s lounge and infused with a decadent Latin vibe. Hidden behind an unassuming entrance, the bar serves inventive cocktails and rare spirits for a refined late-night experience.
Awards
- North America’s Best Bars by 50 Best, 2025 – Ranked No. 59
Hours
- Tuesday – Saturday
- 5:00 pm – 12:00 midnight
Signature Drinks
Ménage à troisPushing the boundaries on what a cocktail is, this newest creation transforms a Brandy Alexander into a trio of experiences. First is a fog of Krigler’s Established Cognac 66 perfume, followed by made-to-order Brandy Alexander ice cream. Lastly, a cognac with an added nose of chocolate and the mouthfeel of cream creates a spirit-only version.
Almost FamousSiete Misterios Coyote Mezcal, Roasted Pineapple and Epazote Infused Dolin Genepy, Charred Citrus, Scarlet Aperitivo, Paparazzi
Events

Queen Mary Pop-Up | January 27
Bandista welcomes Managing Partner Dan Smith and Bartender Amy Lewis from Chicago’s acclaimed Queen Mary Tavern for a one-night-only pop-up on January 27. Enjoy a curated selection of the bar’s signature cocktails rooted in British maritime traditions set to Queen Mary’s own playlist, for an immersive evening of elevated cocktails and warm hospitality.
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Bandista Tuesdays
Tuesday – Saturday, 5:00 pm – 12:00 midnight
Bandista is now open on Tuesdays, offering one more night each week for guests to venture behind the bookcase. 90-minute reservations are available for inventive, award-winning cocktails at one of Bandista’s 20 seats. Additionally, Bandista will now accommodate walk-in guests, based on availability.
ReserveMore Dining Options
DetailsBayou & Bean
Coffee service, pastries and a select to-go menu for breakfast and lunch is available at the grab-and-go (or stay) counter within Bayou & Bottle.
DetailsThe Pool Deck Cafe
The Pool Deck Cafe offers tasty, poolside options created for every palate, along with a refreshing selection of cocktails and wines.
DetailsToro Toro
Chef Richard Sandoval introduces Toro Toro, a Pan-Latin steakhouse in downtown Houston that reimagines the contemporary steakhouse experience with bold Latin American flavours and select Asian influences. Rooted in the convivial dining cultures of Central and South America, the menu showcases rodízio-style churrasco steaks, premium cuts, exotic game and seafood, alongside sushi and ceviche from the signature suviche bar, served in a polished setting ideal for lunch, business dining and dinner.
DetailsBayou & Bottle
Bayou & Bottle is a bourbon and whiskey bar in downtown Houston, offering more than 200 whiskies in a refined setting. Conceptualized by Chef Richard Sandoval, the bar is known for a standout Old Fashioned, alongside rare bourbons, curated whiskey flights and the expertise of Certified Bourbon Stewards. Vintage barware, personalized bourbon lockers, large screens for live sports and easy access to Topgolf Swing Suites complete the experience, making Bayou & Bottle a natural choice for whiskey enthusiasts in Houston.
DetailsIn-Room Dining
Let us bring a taste of Houston to you with comfort-driven all-American cuisine to Pan-Latin selections and lighter fare for every age and palate.
