All Food and Drink

  • Pan-Latin

    Toro Toro

    An exciting new destination for elevated dining is now open in Houston. Chef Richard Sandoval introduces his award-winning global Pan- Latin Steakhouse, Toro Toro, at Four Seasons Hotel Houston. Rooted in the celebration of the vibrant flavours and convivial dining culture of Central and South America, Toro Toro offers guests a twist on the contemporary steakhouse experience with Pan-Latin flavours from Rodizio-style Churrasco and creative shareable small plates.
  • Bourbon

    Bayou & Bottle

    A chic bourbon concept located in the lobby of Four Seasons Hotel Houston. Conceptualized by world-renowned celebrity chef and restaurateur Richard Sandoval.
  • In-Room Dining

    Let us bring a taste of Houston to you with comfort-driven all-American cuisine to Pan-Latin selections and lighter fare for every age and palate.
  • Café

    The Pool Deck Cafe

    The Pool Deck Cafe offers tasty, health-driven options created for every palate.
  • Private Dining

    Four Seasons Hotel Houston has two private dining rooms that are ideally suited for all occasions. Whether a private dinner, special event or important business meeting, menus and services can be custom-crafted to perfectly meet your needs.
  • Topgolf Swing Suites

    Take a swing on the virtual fairway at the first-ever Topgolf Swing Suite, located within Bayou & Bottle on the first floor of the Hotel. This immersive experience is the ultimate entertainment spot for small and medium groups, allowing for a variety of games, and can be topped off with exceptional food and beverage service from Bayou & Bottle. The two simulators, which can be sectioned off into two separate areas or rented out together, can comfortably accommodate up to six guests each.
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Pan-Latin

Toro Toro

An exciting new destination for elevated dining is now open in Houston. Chef Richard Sandoval introduces his award-winning global Pan- Latin Steakhouse, Toro Toro, at Four Seasons Hotel Houston. Rooted in the celebration of the vibrant flavours and convivial dining culture of Central and South America, Toro Toro offers guests a twist on the contemporary steakhouse experience with Pan-Latin flavours from Rodizio-style Churrasco and creative shareable small plates.

Bourbon

Bayou & Bottle

A chic bourbon concept located in the lobby of Four Seasons Hotel Houston. Conceptualized by world-renowned celebrity chef and restaurateur Richard Sandoval.

In-Room Dining

Let us bring a taste of Houston to you with comfort-driven all-American cuisine to Pan-Latin selections and lighter fare for every age and palate.

Café

The Pool Deck Cafe

The Pool Deck Cafe offers tasty, health-driven options created for every palate.

Private Dining

Four Seasons Hotel Houston has two private dining rooms that are ideally suited for all occasions. Whether a private dinner, special event or important business meeting, menus and services can be custom-crafted to perfectly meet your needs.

Topgolf Swing Suites

Take a swing on the virtual fairway at the first-ever Topgolf Swing Suite, located within Bayou & Bottle on the first floor of the Hotel. This immersive experience is the ultimate entertainment spot for small and medium groups, allowing for a variety of games, and can be topped off with exceptional food and beverage service from Bayou & Bottle. The two simulators, which can be sectioned off into two separate areas or rented out together, can comfortably accommodate up to six guests each.

Culinary Experiences

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Events

  • 5:30 PM – 10:00 PM, February 12 – 14

    Toro Toro Valentine’s Dinner

    Join us for a four-course prix fixe Valentine’s menu in Toro Toro. Choose from a selection of starters, specialties, sides, and desserts with the option to add a cocktail and wine pairing.
    Reserve Now
  • 5:30 PM – 11:00 PM, February 12-14

    Garrison Brothers Valentine’s Dinner

    Enjoy a three-course prix fixe Valentine’s menu featuring the smooth flavours of Garrison Brothers bourbon in Bayou & Bottle. Choose from a selection of starters, entrees, and desserts with the option to add a Garrison Brothers bourbon pairing.
    Reserve Now
  • Monday – Friday, 7:00 am – 2:00 pm

    Bayou & Bean Counter

    Coffee service, pastries and a select to-go menu for breakfast and lunch is available at the grab-and-go counter within Bayou & Bottle.