Hours
- Breakfast
- Daily 6:30 am – 11:00 am
- Lunch
- Daily 11:00 am – 2:30 pm
- Dinner
- Sunday – Thursday 5:30 pm – 10:00 pm Friday & Saturday 5:30 pm – 11:00 pm
- Happy Hour
- Daily 3:00 pm – 6:00 pm
Summer Experiences
Signature Dishes & Drinks
MERCADO MARGARITAJalapeño-Infused Altos Plata Tequila, Passion Fruit Purée, Hibiscus-Rosemary Foam
SALMONAchiote Marinade, Dashi-Braised Bok Choy, Ponzu Broth, Bacon Morita Chili Jam
Sweet Corn EmpanadasAjí Amarillo, Avocado Purée, Chimichurri
Potato Three WaysMashed Potatoes, Crispy Potatoes, Roasted Fingerling Potatoes, Oxtail Gravy
52 oz prime tomohawk for two
Grilled Spanish Octopus
Peruvian Grilled Chicken
Swordfish Dip
Colorado Lamb Chops
Toro Toro Churrasco
Events




This is an exciting opportunity to bring a refined and interactive dining experience to Houston! Chef Sandoval’s global reputation and continued success with many of our sister Four Seasons properties are the perfect addition to our city’s vibrant dining scene.
Tom Segesta General Manager
Meet The Team

Richard Sandoval
Consultant ChefLocated on the third floor of our Hotel, Toro Toro has been created with warmth and expertly outfitted by award-winning New York City design firm Meyer Davis. Upon arrival, the main focal point is the expansive central stone bar featuring floating, blackened steel shelving with backlit onyx light boxes and a custom made bar light by Kugler Ning that curves along with the shape of the bar. The surrounding dining space opens up entirely and is set with distressed, dark oak flooring, and marble clad fireplaces with custom, fluted, and hand finished plaster columns. Expect earthy green and rust accents, textured neutrals, custom wood tables and distressed blue and saddle leather accents that signify Texas style. The restaurant also features an elegant 2,700 square foot private event space. Specially curated for the space are an eclectic mix of custom lighting created from blackened metal and custom burnished brass designs, which highlight art installations from global Latina female artists throughout. Riveted black metal and glass vitrines filled with cacti set off the dining rooms and bar with upholstered leather seating and custom designed banquettes while keeping the openness and energy of the space.
More Dining Options
Book Now Learn MoreBandista
Bandista is an intimate speakeasy and cocktail bar in downtown Houston, inspired by the glamour of a 1920s lounge and infused with a decadent Latin vibe. Hidden behind an unassuming entrance, the bar serves inventive cocktails and rare spirits for a refined late-night experience.
Book Now Learn MoreBayou & Bottle
Bayou & Bottle is a bourbon and whiskey bar in downtown Houston, offering more than 200 whiskies in a refined setting. Conceptualized by Chef Richard Sandoval, the bar is known for a standout Old Fashioned, alongside rare bourbons, curated whiskey flights and the expertise of Certified Bourbon Stewards. Vintage barware, personalized bourbon lockers, large screens for live sports and easy access to Topgolf Swing Suites complete the experience, making Bayou & Bottle a natural choice for whiskey enthusiasts in Houston.
Learn MoreThe Pool Deck Cafe
The Pool Deck Cafe offers tasty, poolside options created for every palate, along with a refreshing selection of cocktails and wines.
Learn MoreIn-Room Dining
Let us bring a taste of Houston to you with comfort-driven all-American cuisine to Pan-Latin selections and lighter fare for every age and palate.
Learn MoreBayou & Bean
Coffee service, pastries and a select to-go menu for breakfast and lunch is available at the grab-and-go (or stay) counter within Bayou & Bottle.







