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Enjoy contemporary French cuisine surrounded by panoramic skyline views at Catch, where delightful styles mingle with a tranquil ambience to create the perfect setting for intimate dining on the 100th floor.

HOURS

Dinner
Daily, 6:00 pm – 10:00 pm
Weekend Brunch
Saturday and Sunday, 11:30 am – 2:30 pm

Signature Dishes

  • Smoked Cuttlefish Ribbon with Citrus, Sauerkraut Mayonnaise and Kaluga Queen Caviar
    SMOKED CUTTLEFISH RIBBON

    Citrus, Sauerkraut Mayonnaise, Kaluga Queen Caviar

  • Wagyu Tartare with Crispy Potato and Kaluga Queen Caviar
    WAGYU TARTARE

    Crispy Potato, Kaluga Queen Caviar

  • Pan-seared Foie Gras with Grapes, Port Wine Glaze and Sichuan Pepper
    Pan-seared Foie Gras

    Grapes, Port Wine Glaze, Sichuan Pepper

  • Grilled Threadfin Fish with Tapioca, Salmon Roe and Beurre Blanc
    GRILLED THREADFIN FISH

    Tapioca, Salmon Roe, Beurre Blanc

  • Pumpkin Pie with Blackberry Sauce, Pumpkin Mousse, Hazelnut Crumble and Blackberry Sorbet
    PUMPKIN PIE

    Blackberry Sauce, Pumpkin Mousse, Hazelnut Crumble, Blackberry Sorbet

Reservations and Inquiries +86 (20) 8883 3300 Contact

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