Dining

Kumoi

Call us to book your table. +86 (20) 8883 3372 Contact

Overlooking the Pearl River Delta, our Japanese restaurant creates specialties including sushi, teppanyaki dishes and yakitori – all served izakaya style, where plates are shared around the table.

HOURS

Lunch
11:30 am–2:30 pm
Dinner
5:30 pm–10:30 pm (last order at 10:00 pm)

Signature Dish

  • Close-up of grilled black cod filet with saikyo-miso sauce
    Grilled Black Cod

    Served with saikyo-miso sauce

Reservations and Inquiries +86 (20) 8883 3372 Contact

The Team

Masanobu Hoshina

Japanese Chef

With nearly 25 years of working experiences across Japan and around the world, enthusiastic Chef Masanobu Hoshina presents visitors authentic Japanese flavours as well as innovative fusion cuisines for local guests and international visitors.

“The atmosphere of Guangzhou inspires my new seasonal menus.”

More Dining at Four Seasons Hotel Guangzhou

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