Grand-Hotel du Cap-Ferrat

Offers

best rate guaranteed

all offers

Honeymoon in Cap-Ferrat

Your dream honeymoon includes a romantic spa experience, an exclusive four-course dinner, and more.

  • offer valid for: May 9 2019 - Sep 29 2019
  • minimum stay: 3 nights
  • Reservation must be made at least 7 days in advance

included

  • Daily buffet breakfast for two at La Véranda
  • Champagne cocktails for two at Le Bar (once per stay)
  • Special four-course meal for two from our chef, Yoric Tièche, in the Secret Garden, an exclusive and romantic corner of our terrasse, including beverages (wine pairing from our sommelier, mineral water, infusion or coffee) (once per stay)
  • 75-minute Signature Aromatherapy Infused Massage by Sodashi for two in the couples' spa treatment room (once per stay)
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Bed and Breakfast

Start each day with a signature Four Seasons breakfast.

  • offer valid for: Nov 18 2018 - Dec 31 2019

included

  • Daily buffet breakfast at La Véranda
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Room Rate

The best available Room Rate, guaranteed. Book our most flexible option.

  • offer valid for: Nov 18 2018 - Dec 31 2019
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Suite Indulgence – Fourth Night Free

This autumn, receive a complimentary fourth night in a suite.

  • offer valid for: Nov 18 2018 - Dec 2 2018
  • minimum stay: 4 nights
  • Reservation must be made at least 7 days in advance

included

  • Complimentary fourth night with every three consecutive paid nights in a suite
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Autumn Escape – 15% Off

This autumn, relax with 15% off our Room Rate and 10% off spa treatments.

  • offer valid for: Nov 18 2018 - Dec 1 2018
  • Reservation must be made at least 7 days in advance

included

  • 15% off our Room Rate
  • 10% off treatments in the Spa
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French Riviera Gourmet

Discover the depth of Mediterranean cuisine during a fine-dining experience from our Michelin-starred chef.

  • offer valid for: May 9 2019 - Sep 29 2019
  • minimum stay: 3 nights
  • Reservation must be made at least 7 days in advance

included

  • Daily buffet breakfast at La Véranda
  • Signature cocktail by Gary Neal at Le Bar (once per stay)
  • Fine-dining menu "Grand Bleu" from our chef, Yoric Tièche, at restaurant Le Cap for two guests, including beverages (wine pairing from our sommelier, mineral water, infusion or coffee) (once per stay)
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