HOURS
- Lunch
- Friday and Saturday 12:00 noon – 1:30 pm
- Dinner
- Tuesday – Friday 6:00 pm – 9:00 pm Saturday 6:30 pm – 9:00 pm
SIGNATURE DISHES
Les Berlingots ASP©Pasta parcels filled with Baron Bigod, Petit Pois, Lovage and Nettle Coulis and Meadowsweet
Wild Seabass and CaviarThe way my father loved it; Jacques Pic’s signature since 1971
White MillefeuilleTahitian Vanilla, Jasmine Jelly and Voatsiperifery Pepper Cloud
Seasonal Dishes
Heirloom TomatoesMarinated with Smoked Vanilla and Fig Leaves, Talisker Whisky, Sobacha and Sourdough Opaline
Cornish Line Caught SeabreamSmoked and Lightly Salted, Infused with Cherry Leaves and Blossoms, Cherry Ponzu, Fresh Ginger and Shiso Oil
Limousin Veal SweetbreadPerfumed with Chamomile and Osmanthus, Slowly Cooked Carrot Apricot and Caraway
Nasu AubergineMarinated with Mint and Savoury, Cooked Meunière, Served with Miso and White Sesame Sabayon
Nyangbo ChocolateDrôme Apricot Confit, Sobacha Crémeux, Maker’s Mark Whisky Baba, Coffee Ice Cream
I’m guided by intuition and emotion, and this comes across in my cooking. It's amazing to write your emotions into a dish and bring out that same enjoyment in a guest.
Anne-Sophie Pic Executive Chef
Seasonal Highlight
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THE KING’S BANQUET AT PAVYLLON LONDONMonday, October 9For one night only, Michelin-distinguished chefs Anne-Sophie Pic and Yannick Alléno will helm the Pavyllon London kitchen at Four Seasons Hotel London at Park Lane to recreate the grand banquet menu served to King Charles III at the Palace of Versailles in September.
Discover more
Events
- Menu
Lunch at La Dame de Pic
In honour of Ten Trinity Square’s centenary, La Dame de Pic London is offering an exclusive four-course lunch menu every Friday and Saturday, priced at GBP 100 per person. Lunch guests are also invited to enjoy free corkage for bottles up to 750 ml. Each group of two guests is welcome to bring one bottle.
The Team
Executive Chef
Anne-Sophie Pic"I enjoy introducing our customers to new taste sensations and exploring more unusual cooking methods, to create dishes that are rich in powerful and unexpected flavours."
More Dining Options
![Bloom Lounge terrace with tables and tan umbrellas and flower displays along glass enclosure]()
DetailsBloom
Experience a British summer at our exclusive rooftop lounge Bloom. Enjoy cocktails and small bites with unparalleled views of the city’s historic icons: the Tower Bridge and Tower of London.![Wide view of Mei Ume dining room with brown tables, red chairs and red and brown accent pillows]()
DetailsMei Ume
Mei Ume offers traditional Chinese and Japanese dishes with a modern approach. Showcasing two of the greatest Asian cuisines under one roof, the restaurant presents a colourful selection of sushi, sashimi and Chinese main course dishes.![Rotunda bar cocktail tables and chairs around sunken lounge with red carpets, grand piano, dome ceiling]()
DetailsRotunda Lounge
Presiding at the heart of the Hotel, the Rotunda Lounge is a stylish and elegant venue set beneath a beautiful domed ceiling.![Wall of liquor bottles behind the wooden bar, four black barstools in front, white columns on either side]()
DetailsRotunda Bar
Perfect for after-work drinks, pre-dinner aperitivi or a nightcap in the City of London, Rotunda Bar offers an impressive menu inspired by the neighbouring icons, including the River Thames, Tower of London and Tower Bridge, and features creative cocktails, refined classics and rare vintage spirits, as well as delicious bar snacks.![A woman in a spa robe laying on a bed with juice and fruit.]()
DetailsIn-Room Dining
Four Seasons In-Room Dining is a relaxed and cosy dining experience within the comfort and convenience of your guest room or suite.
