All Food and Drink

  • Modern Australian

    Mode Kitchen & Bar

    Striking the perfect balance between casual bistro and fine dining, Mode Kitchen & Bar embodies great cooking and fresh, delicious flavours, celebrating contemporary Australian cuisine in a beautiful setting.
  • Beverages and light bites

    Grain

    Meet up for drinks in our neighbourhood cocktail bar, where our passion for craft spirits, locally brewed craft beer, Australian and international wines, and creative twists on classic cocktails is evident both on the menu and in the friendly faces behind the bar.
  • Takeaway favourites

    On The Go Café

    Stop by our lobby-based café for quick takeaway service, including exclusive roasts from Lavazza coffee and fresh-made sandwiches, wraps, salads, and sweet treats made by our award-winning pastry chefs.
  • Poolside fare

    The Cabana

    Relax on a lounge chair and enjoy gourmet sandwiches, salads and a refreshing cocktail from our seasonal, poolside restaurant, perfect for quick bites between dips in the pool.
  • In-Room Dining

    From breakfast in bed to quiet evenings in after a long flight, our in-room menus feature local and international, homestyle favourites, 24 hours a day.
  • Afternoon Tea

    Indulge in a variety of carefully crafted sweets and savoury delights that will treat your palette to a truly memorable experience. Add a glass of bubbles to transform your afternoon into Champagne Afternoon Tea.
  • Takeaway

    Indulge your sweet tooth and experience the epitome of fine craftsmanship with our new Art of Cakes collection at Four Seasons Hotel Sydney. Created by Head Pastry Chef Quentin Zerr, this collection blends the art of French pastry techniques with modern Australian dessert flavours.
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Modern Australian

Mode Kitchen & Bar

Striking the perfect balance between casual bistro and fine dining, Mode Kitchen & Bar embodies great cooking and fresh, delicious flavours, celebrating contemporary Australian cuisine in a beautiful setting.

Beverages and light bites

Grain

Meet up for drinks in our neighbourhood cocktail bar, where our passion for craft spirits, locally brewed craft beer, Australian and international wines, and creative twists on classic cocktails is evident both on the menu and in the friendly faces behind the bar.

Takeaway favourites

On The Go Café

Stop by our lobby-based café for quick takeaway service, including exclusive roasts from Lavazza coffee and fresh-made sandwiches, wraps, salads, and sweet treats made by our award-winning pastry chefs.

Poolside fare

The Cabana

Relax on a lounge chair and enjoy gourmet sandwiches, salads and a refreshing cocktail from our seasonal, poolside restaurant, perfect for quick bites between dips in the pool.

In-Room Dining

From breakfast in bed to quiet evenings in after a long flight, our in-room menus feature local and international, homestyle favourites, 24 hours a day.

Afternoon Tea

Indulge in a variety of carefully crafted sweets and savoury delights that will treat your palette to a truly memorable experience. Add a glass of bubbles to transform your afternoon into Champagne Afternoon Tea.

Takeaway

Indulge your sweet tooth and experience the epitome of fine craftsmanship with our new Art of Cakes collection at Four Seasons Hotel Sydney. Created by Head Pastry Chef Quentin Zerr, this collection blends the art of French pastry techniques with modern Australian dessert flavours.

Culinary Experiences

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Events

  • May 11 and 12, 12:30 pm and 2:00 pm

    Mother’s Day Afternoon Tea at our executive club

    This Mother’s Day, join us at our Executive Club for handmade pastries, sweets and savoury delights curated by our pastry team, paired with artisanal tea blends. Enhance your experience with a free-flow champagne package. Guests joining us on the 12th will receive a take-home gift and illustration. Bookings are available through Mode Kitchen & Bar.
    Details
  • May 12, 12:30 pm and 6:00 pm

    Mother’s Day Lunch or Dinner at Mode Kitchen & Bar

    Spoil Mum with a three-course lunch or dinner at Mode Kitchen & Bar this Mother’s Day. Begin with an array of starters perfect for sharing, followed by signature entrées crafted by Executive Chef Francesco Mannelli. Mothers joining us for lunch will receive a welcome gift from CAMILLA Australia. Two giveaway hampers are also available to win, each valued at AUD 3,500.
    Details