Join us in celebrating Auro, Calistoga’s only Michelin-starred fine-dining destination. Our intimate space showcases a hyper-seasonal, seven-course tasting menu.

Hours

Thursday – Saturday
5:00 pm – 9:00 pm

Awards

  • Awarded Calistoga’s only Michelin star in the 2024 Michelin Guide California. First Michelin star was given in 2023
  • Listed on Esquire’s Best 50 New Restaurants in America 2023
  • Award of Excellence on “Wine Spectator” Restaurant Awards 2023 and 2024.

Cancellation Policy

Cancellations must be received at least 72 hours in advance or there will be a USD 100 per person cancellation fee.

VIRTUAL TOUR

Menus

Seasonal Tasting Menu

Signature Dishes

  • Colourful food on a white and beige plate.
    Kagoshima A5 Wagyu

    Walnut Purée, Creamed Kale, Garlic Confit and Black Trumpet Mushrooms

  • Dry-aged Shima Aji signature dish
    Dry-Aged Shima Aji
  • A chocolate dessert on a blue plate.
    House-Made Gianduja Hazelnut Chocolate Tart
  • A series of small foods on decorative white plates and bowls.
    Series of Amuse-Bouches

Highlights

  • Michelin-Starred Globe Dining at Auro
    February 12 – March 31 | 5:00 pm – 9:00 PM

    Discover an intimate globe dining experience inside your private globe on Auro's patio, surrounded by rolling vineyards and the Palisades mountains. Begin with a glass of sparkling wine, then savour a seven-course Tasting Menu celebrating Napa Valley ingredients. Panoramic views and seasonal flavors come together for a winter celebration you'll never forget.

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  • Racks of wine stacked on each other.
    Wine Dinner Series

    Join us in raising a glass to the craftsmanship of Napa Valley with Auro’s monthly Wednesday Wine Dinner Series. From June to October, experience a seven-course prix fixe menu, highlighting an expert pairing of experimental and complex wines from a variety of wine partners, including Staglin Family, Realm Cellars, Dana Estates, Chris Carpenter Wines and Hundred Acre Wines.

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Meet the Team

Derek Stevenson

Sommelier
Derek Stevenson seeks to discover the great wines of California, particularly the greater Napa Valley area, with a special focus on the Calistoga region to support the community and celebrate the talented individuals who have invested their life’s work in the dynamic wine industry. A graduate of the Culinary Institute of America at Hyde Park, Stevenson brings a food-first philosophy to wine pairing, a perspective that helped earn Auro its first Michelin star in 2023. Certified by the Court of Master Sommeliers at age 23, Stevenson has since transitioned to the Wine & Spirit Education Trust (WSET), where he is currently pursuing Diploma-level certification. Under his guidance, Wine Spectator recognized Auro with a Best of Award of Excellence in 2025 for the third consecutive year. Known for making wine approachable without sacrificing sophistication, Stevenson believes the story behind a vintage is as essential as what's in the glass.
Make your reservation. +1 (707) 709-2100 Reserve A Table

Auro

Official Website

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