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Southern Thai cuisine gets a fresh look at this breezy spot perched on a palm-fringed hilltop. Gaze out to sea while sampling slow-cooked curries and superb local seafood.


7:00 am – 11:00 am
6:00 pm – 10:00 pm

Signature Dishes

  • Larb Tuna

    Raw Tuna marinated with Thai Herbs, Cracked Rice, Chilli Powder

  • Gaeng Maussaman Nua, slow-cooked Wagyu beef cheek in cardamom-scented southern curry
    Gaeng Massaman Nua

    Slow-cooked Wagyu Beef Cheek, Southern-style Cardamom-scented Curry

  • Masterdish ? Pla Pla
    Plaa Pla

    Crispy Sea Bass Salad with Lemongrass, Shallots and Fresh Herbs

Meet the Team


Inspired by her sister, Chef Sumalee Khunpet began her professional journey as a kitchen assistant at a hotel in Koh Samui in 1991. Over the past 25 years, she has mastered French and Thai-fusion cuisine. Her family and friends are big fans of C her food, particularly her famous southern dry-chicken curry – which you can sample at KOH Thai Kitchen and Bar.

“I put my heart into every dish I make and, believe it or not, the results seem to be amazing every time.”


  • Tuesday, 7:00 pm – 10:00 pm

    Tam Rab Thai

    Take in stunning views while savouring the culinary treasures of Thailand, highlighted by live cooking stations, specialties from across the country and cultural entertainment. THB 3,900 per person (taxes and service charges not included).
  • Wednesday – Monday AT THE KITCHEN STUDIO

    Chef’s Table

    During this private experience for up to eight guests, our chef will prepare a seven-course tasting menu and share kitchen secrets and preparation methods. Our team also will be on hand to present a selection of wines to accompany each course. This experience is subject to availability.
  • Sunday, 6:00 pm – 10:00 pm

    Curry curious night

    Join us every Sunday for an exploration of Thailand’s rich curry culture. Delight in a curated selection of authentic Thai curries, each crafted by our chefs to highlight the unique combinations of aromatic spices and complex flavours. From the fiery zest of green curry to the soothing richness of Massaman, our culinary showcase invites you to savour the diversity and depth of Thai cuisine in an elegant setting.

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