Laid-back by day and stylish by night, our oceanside grill provides the best location for savouring fresh seafood and prime cuts of meat.
- 11:00 am – 6:00 pm
- 6:00 pm – 10:00 pm
- * Pla Pla is closed every Monday for Beach Barbecue.
- *Talay to Table is available only on Saturdays, and no a-la-carte menu will be available on Saturdays.
Meet the Team
Ivo BenidioChef de Cuisine
Hailing from the beautiful Mediterranean coast, Chef Ivo brings a fresh European flavour to Pla Pla, the beach restaurant, having mastered his skills at Michelin-starred restaurants across Portugal.
“Where I'm from in Portugal, there are two passions – football and good seafood! I love sharing the freshest seafood dishes with our Four Seasons guests here in Koh Samui.”
More Dining Options
KOH Thai Kitchen
Southern Thailand’s cuisine gets a fresh look at this breezy spot perched on a palm-fringed hilltop. Gaze out to sea while sampling slow-cooked curries and superb local seafood.
At our relaxed poolside bar, the cocktail menu is a work of art. Savour fresh interpretations of classic rum cocktails along with slow-pressed juices, exotic ingredients and exciting Thai flavours.