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Sip vintage rums, relax with a fine Cuban cigar or sample sushi creations and light bites while live bands get your toes tapping. Chances are you'll never want to leave our open-air lounge or the sunset views it provides over Barnes Bay.

Hours

Bar and All-Day Bites
11:30 am – 11:00 pm
Dinner
6:00 pm – 11:00 pm
Live Music
8:00 pm – 11:00 pm

Signature Dishes

  • A tabletop holding bowls and platters of colourful food items
    The Island’s Best Asian-Inspired Cuisine

    From vibrant poke bowls to expertly crafted sushi and sashimi

  • Cray Roll

    A luxurious sushi roll featuring succulent crayfish and smoky BBQ eel, paired with creamy avocado and crisp takuan for a perfect balance of textures. Finished with a drizzle of unagi sauce and a touch of spicy mayo for a bold, flavourful kick. A roll that’s as indulgent as it is unforgettable.

  • Kimchi Fried Rice

    A bold fusion of flavours featuring short rib bulgogi and tangy kimchi, tossed with fragrant fried rice and sprinkled with sesame seeds and scallions. Crowned with a perfectly cooked sunny-side-up egg and served with a spicy gochujang dip for an extra kick.

  • A tabletop holding bowls and platters of colourful food items
    Ahi Tuna Poke

    Fresh, vibrant, and full of flavour – our Ahi Tuna Poke features premium sushi-grade tuna tossed in a savory sesame soy dressing, paired with creamy avocado, crisp cucumber salad and tender edamame. Served over fluffy sushi rice, topped with delicate seaweed threads and a sprinkle of togarashi for a hint of spice.

Take a look inside. (264) 497-7000 Virtual Tour

Events

  • December 29 – January 2

    A Culinary and Cocktail Collaboration with Michael Bagale

    Chef Michael Bagale, a leader in culinary innovation at New York's Sip & Guzzle and former Executive Chef of the three Michelin-starred Alinea, headlines with a bespoke menu of signature dishes and drinks inspired by the property's tropical locale.

More Dining Options