d|bar by Chef Daniel Boulud is located in the historic Village of Yorkville, Toronto’s most luxurious shopping and dining district. With an impressive view of Yorkville Avenue, this lively cocktail bar in Toronto is the perfect place for a drink before or after your meal, or make d|bar the evening’s destination and choose from a menu of casual fare that’s ideal for sharing.
HOURS
- Sunday – Thursday
- 11:00 am – 12:00 midnight
- Friday and Saturday
- 11:00 am – 2:00 am
- Late-night dining
- Wednesday to Saturday, 10:00 pm – 11:30 pm
- Afternoon Tea
- Saturday and Sunday, 12:00 noon – 4:00 pm

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Signature dishes & drinks
- Grilled Chicken Salad
Avocado, Cherry Tomato, Fresh Herbs, Red Wine Vinaigrette, Shaved Radish
- Northern Fashioned
Lot No. 40 Canadian Rye, Orange Bitter Liqueur, Fernet-Branca, Maple, Angostura Bitters
- Summer Memoir
Patrón Silver Tequila, Lillet Blanc, Raspberry-Pepper Cordial, Hot Pepper Tincture, Tajín Black Salt
- Silver Linings
Seedlip Garden, Green Tea Cordial, Lime, Soda
- Grilled Octopus
Guajillo-Tomato Pesto, Chimichurri, Fingerling Potatoes
- Basque Cheesecake
Vanilla Diplomat Cheesecake, Brûléed Figs, Honey Anglaise
Meet the Team

Daniel Boulud
Chef and RestaurateurRaised on his family's farm in the village of Saint-Pierre-de-Chandieu, Chef Daniel Boulud infuses his many culinary endeavours with the traditional flavours of the French countryside. He is chef-owner of several award-winning restaurants as well as the Feast & Fêtes catering company. Chef Daniel's menus feature seasonal highlights, locally sourced ingredients and one-of-a-kind style.
Events

Afternoon Tea at d|bar
Every Saturday and Sunday, 12:00 noon – 4:00 pm
Tea time at d|bar awaits. Spend the afternoon sipping on premium teas and indulging in sweet and savoury treats that evoke the flavours of the season.
Reserve nowMore Dining Options
- Details
Cloud 9 Oasis Terrace
Nestled on the terrace of our ninth-floor pool, we invite you to unwind in serene surroundings as you indulge in healthy food options curated by our culinary team. Our Cloud 9 Oasis Terrace is exclusive to spa guests, hotel guests and Four Seasons residents. - Details
Takeaway
Enjoy celebratory cakes and sweet treats by Four Seasons Hotel Toronto Pastry Chef Kevin Levionnois. Choose from a selection of house-made cakes, bespoke gift cards and more. - Details
Brunch
Celebrate the art of brunching at Café Boulud with a dining experience designed to elevate your weekends. Savour French-inspired menu items, featuring timeless classics and signature items crafted by Executive Chef William Kresky and Pastry Chef Kevin Levionnois. - Details
In-Room Dining
For breakfast in bed, impromptu business meetings or intimate meals overlooking the city, we’ve got you covered, day or night. - Details
Le Café Coffee Bar
Le Café, located in d|bar, provides a chic café experience in the vibrant Yorkville neighbourhood. Indulge in expertly crafted, made-to-order beverages and savour fresh, house-made baked goods by Pastry Chef Kevin Levionnois and his team. - Details
d|azur
Four Seasons Hotel Toronto reopens its seasonal outdoor patio, d|azur, once again. Paying homage to the French Riviera and the Mediterranean coastline, d|azur sets the stage for the warm weather with a fresh, flavourful menu. - Details
Café Boulud
Chef Daniel Boulud looked to his roots – and his grandmother’s kitchen table in Lyon – to create an unmistakably French restaurant in Toronto, complete with a gleaming rotisserie that serves up slow-cooked excellence.