Call us to book your table. +420 221 426 880 Online Reservations
Discover Italian classics with an unexpected and modern twist. Michelin-distinguished Chef Marco Veneruso presents flavours of Southern Italy in a vibrant restaurant with a seasonal outdoor terrace on the bank of the Vltava River.

HOURS

Breakfast
Every Day 7:00 am – 11:00 am
Lunch and Dinner
Every Day 12:00 Noon – 3:00 pm 5:30 pm – 12:00 Midnight (Last order 10:30 pm)

Menus

SNÍDANĚBreakfast
À la carte (ČESKY)À la carte
Degustační menuDegustation
Late Afternoon (ČESKY)Late Afternoon
Wine List
Call us to book your table. +420 221 426 880 Online Reservations

Signature Dishes

  • Pasta Mista
    PASTA MISTA: Potatoes and Shellfish Variation

    Prepared with Chef Marco‘s special ingredient, colatura di alici, an Italian sauce made from fermented anchovies.

  • Pigeon dish
    PIGEON

    Celeriac, Persimmon and Cocoa Beans

  • Linguine Cacio e Pepe
    LINGUINE CACIO E PEPE

    Caviar, Tarragon and Lemon

  • White plate, contemporary seafood dish
    LANGOUSTINE

    Cocktail Sauce and Parsley

  • JOHN DORY

    Guanciale, Champagne Sabayon and Caviar. An exquisite dish inspired by Chef Marco‘s love for the French bubbly.

  • Celeriac dish with truffles
    CELERIAC

    Truffle and Pumpkin

Reservations and Inquiries +420 221 426 880 Online Reservations

The Team

Chef Marco with Prague backdrop

MARCO VENERUSO

EXECUTIVE CHEF
Chef Marco became enamored with Italian cuisine during his childhood, which he spent helping at his grandparents‘ farm in the region of Campania. For a decade, he worked across Italy mastering his extensive culinary skills before heading to Beijing, China, where his restaurant was awarded a Michelin star in 2019.

“I want to create dishes the Italian way, using the best products I can find and turning traditions into unexpected experiences. Italian food is so much more than carpaccio and gnocchi. I want our guests to be brave.”

More Dining Options

  • Bar lined with cocktails

    CottoCrudo Bar

    A glamorous and modern bar with a sophisticated selection of eclectic cocktails and an extensive wine list, CottoCrudo is an ideal spot to meet for drinks and a bite to eat.
    Details
  • Hotel staff sets dining table under umbrella on rooftop patio overlooking sunny Prague city

    MIRU TERRACE

    Spend an evening on the rooftop at MIRU Terrace, named after the Japanese word for “view,” and savour Japanese cuisine against the backdrop of dreamlike sunsets and sparkling city views.
    Details
  • The Gallery bar and lounge with clusters of purple sofas, white armchairs, wall with wine and liquor bottles
    Sit down with friends for pre-dinner drinks or meet clients for coffee and pastries, while surrounded by contemporary Czech art, in this chic and comfortable lounge located right off the lobby.
    Details
  • Table set for two with breakfast, window looks out to river and Prague Castle

    In-Room Dining

    Whether you’re time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
    Details