- REOPENING SUMMER SEASON 2024
- 360° Views
Experience an unforgettable Japanese culinary journey while soaking up views of the sun setting over the historic sites located alongside the Vltava River.
- Organic and Exclusive
Enjoy the calm ambience of the lush rooftop terrace designed in a Japanese garden style. Embark on a private dining experience, with only four tables available each evening.
- Savour the Summer with Every Sip
Enhance your dining experience further with our thoughtfully curated beverage pairing. Let our skilled team of mixologists surprise you with a refreshing blend of Japanese and local flavours, perfectly complementing the nine-course degustation menu.
Toshikazu KatoRegional Japanese Chef
“MIRU is all about flavour and product. Rooted in the Nikkei concept, the menu marries Japanese techniques with a touch of Peruvian ingredients. Combining our travel and culinary experiences with current trends, Nicholas and I focused on creating a gourmet experience that is unique in both its use of rare and authentic ingredients as well as its location.”
Nicholas TrosienExecutive Sous Chef
“When I first encountered Japanese cuisine, I fell in love with cooking. Working with Chef Kato, I wanted to create a powerful dining experience focused on authentic and high-quality Japanese ingredients that would leave just as unforgettably strong impression on our guests as they did on me when I discovered my passion for this craft.”
More Dining Options
CottoCrudo BarA cosy and modern bar with a cocktail menu built on traditional Czech ingredients mixed with Italian charm and a healthy dose of vermouth, CottoCrudo is an ideal spot to meet for drinks and a bite to eat.
In-Room DiningWhether you’re time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
The GallerySit down with friends for pre-dinner drinks or meet clients for coffee and pastries, while surrounded by contemporary Czech art, in this chic and comfortable lounge located right off the lobby.
CottoCrudoExecutive Chef Marco Veneruso and his team invite you to experience refined Italian cuisine artfully created with locally sourced seasonal ingredients. Dine with a view in our vibrant restaurant with a seasonal outdoor terrace on the bank of the Vltava River.