Explore a menu filled with French-meets-Mediterranean dishes, served alongside views of the pool and gardens.
HOURS
- Temporarily Closed
Food is art, and I am just the artist.
LESTER DEAN EXECUTIVE SOUS CHEF
More Dining Options
- Details
DUNE
Michelin-starred chef Jean-Georges serves an imaginative blend of French-Asian cuisine with a seafood twist and a dash of Bahamian spice in an inspiring setting atop a white-sand bluff. - Details
DUNE Bar
Savour iconic Bahamian cocktails and our signature drinks along with a menu of light and casual cuisine by Jean-Georges as you sway to the rhythm of live music and look onto idyllic ocean views. - Details
In-Room Dining
Whether you prefer breakfast in bed, dinner on your private terrace or a picnic on the beach, we’ll bring our exceptional Paradise Island dining to you whenever you like, day or night. - Details
Martini Bar and Lounge
Sample custom creations by our master mixologists along with the favourite martinis of notable guests, including James Bond. - Details
OCEAN
Perched above the Atlantic just steps from the beach, fresh grilled fare captures the spirit of the western tropics at our casual poolside restaurant.