With an extensive wine list and a selection of ports and cocktails, our chic-yet-casual bar is an ideal spot to meet for drinks or a quick bite.
- Every Day
- 9:30 am – 1:00 am
Signature Dish & Drinks
- Seafood Sunday Platter for Two
Lobster from Peniche; razor clams from Setubal; carabineiros from the Algarve; oysters from Sesimbra, Aveiro and Algarve; and percebes from Peniche or Costa Vicentina
- 18 3838 Cocktail
Inspired by Lisbon's Jacaranda trees, the name of this floral-themed drink refers to Pantone's Ultra Violet colour.
- The 19 Spritz
Our take on a traditional spritz, made with a traditional Portuguese flower liquor dating back to the 19th century, named Licor Beirão.
- Ginjinha Cocktail
With ginja berries and ginjinha cherry liqueur
- Ritz Mojito
Our take on the signature mint cocktail
Sandro PimentaBar Manager
Sandro started college with an interest in the arts, but it didn’t last once he was sparked by bartending. At a friend’s suggestion, he enrolled in hospitality school, where he immediately excelled. With close to two decades of bartending experience, as well as various turns as a trainer, consultant, and brand ambassador for local brands, he arrived at the Ritz Bar. Sandro brings an enthusiasm for local seasonal products and spirits, and is keen on training his team of 12 on all aspects of operations, from the history of spirits to delivering excellent service, in an effort to engage, inform, and impress customers with a uniquely Portuguese experience.
“I’m probably not the first bar manager to say this, but everything changed when I saw Tom Cruise working it in the movie ‘Cocktail.’ I just had to be a part of that scene.”
Sip monthly city-inspired cocktails crafted by our team led by the ever-imaginative Sandro Pimenta.Details
- Every Sunday, 12:30 pm – 4:00 pm
Savour delicious seafood delicacies, lounge in relaxed surroundings, sip Champagne and be immersed in the buzzing ambience of one of the city’s chicest spots. Choose from two sumptuous seafood platters, an à la carte menu, or a decadent seafood spread at the bar.
More Dining Options
See and be seen at our timeless restaurant, known for its lavish brunch, a premier view of Eduardo VII Park and a diverse menu that highlights local specialties and ingredients.