- Breakfast & Lunch
- 6:30 am – 2:30 pm
- Wednesday – Sunday 5:00 pm – 9:30 pm
- Saturday Afternoon Tea
- 2:00 pm – 4:00 pm (RESERVATIONS REQUIRED)
- Avocado Toast
Avocado, Cherry Tomato, Basil, Balsamic, Sourdough Charcoal Bread, Eggs Any Style, Seasonal Fruit.
- Sin City Burger
8-Ounce Wagyu Beef Burger, Bacon Jam, Avocado, White Cheddar, Crispy Tobacco Onion, Truffle Parmesan Fries.
- Veranda Steak Salad
Grilled Baby Romaine, Roasted Root Vegetables, Gorgonzola Cheese, Worcestershire Dressing.
- SATURDAYS, 2:00 PM – 4:00 PMView Menu
SATURDAY AFTERNOON TEAVeranda plays host to a weekly afternoon tea service every Saturday. Executive Chef Michael Goodman has created a stunning selection of sweet and savoury delights to accompany a wide selection of organic teas. Upgrade to the Champagne Laurent-Perrier pairing for an even bubblier experience. USD 45 per person or USD 65 per person with champagne. Reserve by calling 1 (702) 632-5121.