Hours of Operation
- Breakfast
- Monday to Friday 6:30 am – 11:00 am Saturday and Sunday 7:00 am – 11:00 am
- Breakfast buffet
- Saturday and Sunday 8:00 am – 1:00 pm
- Lunch
- Every day 11:00 am – 3:00 pm
- Afternoon tea
- Monday to Friday 3:00 pm – 4:00 pm
- Dinner
- Every day 5:00 pm – 10:00 pm
- Intermezzo menu
- Every day 3:00 pm – 5:00 pm
- Bar Every day
- 11:00 am – 10:00 pm
- Happy hour (Bar only)
- Every day 4:00 pm – 7:00 pm
- Please note: Afternoon tea requires 24-hour advanced reservations. On Saturday and Sunday, afternoon tea is served for private parties only. For further details, please call Veranda at +1 (702) 632-5121.
ANTIPASTI
- (g) Caprese
- Heirloom Tomatoes, Buffalo Mozzarella, Pesto
- Tuna Sampler
- Spice Rubbed Sashimi, Spicy Tuna Roll, Ahi Tartare
- Mezza Platter
- Hummus, Quinoa Tabouleh, Olive Pepper Mix, Roasted Vegetables, Pita Chips
- Sicilian Meatballs
- San Marzano Tomato Sauce, Pecorino
- Ceviche
- Shrimp, Snapper, Scallops, Cucumbers, Tomato, Onions
ZUPPA
- Roasted Vine Ripe Tomato Soup
- Parmesan Cheese Twist, Basil Pesto
- Market Soup of the Day
WOOD FIRED PIZZE
Our pizza can be prepared gluten free
- Margherita
- Roma Tomatoes, Mozzarella, Sweet Basil
- Diablo Pizza
- Spicy Salame and Italian Sausage, Buffalo Mozzarella
- Fungi
- Mushroom Cream, Taleggio, Portobello, Mozzarella
INSALATE
- (g) Tuscan Chicken Salad
- Baby Tuscan Kale and Romaine, Roasted, Chicken, Shaved Parmesan, Cured Tomato, Pine Nuts, Grilled Artichoke, Garbanzo Beans, Kalamata Olives, Oregano Basil Vinaigrette
- Nicoise Salad
- Spicy Rare Tuna, Mixed Greens, Egg, Haricot Vert, Potatoes, Olives, Meyer Lemon Vinaigrette
- (g) Veranda Steak Salad
- Baby Romaine, Arugula, Roasted Seasonal Veggies, Gorgonzola Cheese, Crispy Tobacco Onions, Worcestershire Dressing
- (g) Blackened Salmon Salad
- Baby Greens, Portobello, Mango, Heirloom Tomato, Tarragon Dressing
- Watermelon Shrimp Salad
- Cucumber, Hearts of Palm, Tomato, Feta Cheese, Strawberry Balsamic Dressing
PANINIS AND SANDWICHES
- Roasted Chicken Panini
- Roasted Chicken Breast, Provolone, Caramelized Red Onion, Sprouts, Tomato Marmalade, Focaccia Bun, Truffle Chips
- Sin City Burger
- 8 ounce Wagyu Beef Burger, Bacon Jam, Avocado, White Cheddar, Crispy Tobacco Onion, Truffle Parmesan Fries
- Crab Avocado Toast
- Crab and Roasted Corn Salad, Smashed Avocado, Multi-Grain Toast
- Grilled Steak Sandwich
- Horseradish Aioli, Caramelized Onions, Fresh Tomato, Provolone Cheese, Pickle Fries
- Grilled Cheese and Tomato Soup
- Stracciatella Cheese, Cheddar Cheese, Brioche
PASTA
- Bucatini Pomodoro
- Fresh Heirloom Tomato, Sweet Basil, Parmeggiano Regiano
- Rigatoni Fruti Di Mare
- Shrimp, Bay Scallops, Calamari, Arrabiata Sauce
- Pasta Alla Norma
- Penne, Ricotta, Basil, Pesto Fried Eggplant
SECONDI
- Pollo Alla Griglia
- Citrus Fennel, Sugar Snap Peas, Chicken Jus
- (g) Mahi Mahi or Shrimp Street Tacos
- Fresh Pico de Gallo, Shredded Cabbage, Avocado Cream, Jicama Slaw
- Steak and Fries
- Seasonal Caponatta, Polenta Fries, Beef Jus
- Roasted Striped Bass
- Seasonal Vegetables, Lemongrass Shrimp Broth
DOLCE
- Mini Eskimos
- Vanilla Ice Cream Bars, Roasted Nuts, Bittersweet Chocolate
- Wild Blueberry and Almond Tart
- Lemon Cookie Gelato
- Triple Layer Chocolate Cake
- Raspberry Coulis
- Roasted Hazelnut Creme Brulee
- Nutella Coffee Crunch Gelato
- Strawberry Shortcake
- Strawberry Cheesecake Gelato
- (g) Tiramisu
- Vanilla Bean Sauce
(g) Gluten Free items. Additional Items Available Upon Request